Cake digsi qaboojin leh caano cufan leh ayaa ka mid ah cuntooyinka ugu caansan guriga. Hooyooyinka intooda badani waxay hore uugu mahad celiyeen dhadhanka, tayada iyo xawaaraha sare ee kariska, khudradda cawska ah, cawska, iyo keegga, iyo qoysaskooda si degdeg ah "Napoleons", carfiye "Medoviki" iyo hindise "Smetanniki", oo sameeyey 30 daqiiqo oo keliya.
Sidee loo kariyaa keega digsi naxaas ah?
Xitaa macmacaan aan khibrad lahayn ayaa hubin kara in cake lagu sameeyo digsi qaboojiye ah mid deg deg ah oo fudud. Waxa ugu muhiimsan waa in la diyaariyo cajiinka si sax ah. Wixii isaga ah, caanaha gogolka ah waxaa lagu daraa ukumo, bur iyo subag. Ka dib markii la cajiiyo, cajiinka wuxuu u qaybsan yahay qaybaha, mid kasta oo si khafiif ah loo duuduubay, la shiilay digsi qaboojiye ah oo lagu dubay kareem.
- Cake macaan oo digsi ah ayaa ku soo baxaya haddii aad haysato qalabka jikada saxda ah. Wixii dubista, digsiga qaboojiyaha ee leh dharka Teflon ayaa ugu fiican.
- Dambiyada digsiga qaboojiyaha waxaa lagu talinayaa in la dubo wax aan ka badneyn daqiiqad, haddii kale, way gubi karaan oo qalajin karaan.
- Goynta keegga ee foomka, ha tuurin maqaarka - waxay qurxin karaan alaabta la dhammeeyey, ka hor inta aanad ku jebin jeexjeexyada.
Cake "Napoleon" ee digsi qaboojiye - cunto karinta
Keega loogu talagalay keega digsi qaboojiye ayaa aad u fiican si loo abuuro "Napoleon" caan ah. Si ka duwan qaacidada caadiga ah, oo qaadata dhowr saacadood, midkani wuxuu diyaar u yahay 40 daqiiqo. Dhammaan waxa aad u baahan tahay waa inaad ku cajiisaa cajiinka caanaha, ukunta iyo burka, ku duub 8 raashin, mid kasta oo ka mid ah waa in lagu shiilay digsi qaboojiye iyo isku xirnaanta haysashada.
Waxyaabaha ay ka kooban tahay:
- bur - 3.5 qaybood;
- ukunta - 3 gogo ';
- Caanaha diyaarsan - 380 g;
- Soodhaha - 10 g;
- oo ah khal - 20 ml;
- sonkorta - 370 g;
- saliid - 60 g;
- caano - 500 ml.
Diyaarinta
- Kuxir caanaha caanaha leh ukunta.
- Add soodhada, slaked qalka, bur iyo cajiin cajiinka.
- Kala qaybi 8 qaybood, duudduub oo kari kareemka digsiga engegan oo hal daqiiqo ah dhinac kasta.
- Kareemka, xaji laba ukun oo sonkor ah, bur, caano iyo kariyo 8 daqiiqo. Xilliga subagga, walaaq.
- Rooti kareemka leh kareemka oo ka sii daa keeg digsiga qaboojiyaha leh caano cufan 2 saacadood qoyan.
Cake "Minutka" ee digsi qabow
Cake dhakhso ah ee digsiga qaboojiyaha hal daqiiqo ma aha khiyaal, laakiin xaqiiqo. Wakhti badan waa in la qaato oo la dulsaaro keega "Minutka", oo loogu yeero cunto karis degdeg ah. Si loo dedejiyo geedi socodka, keega waxaa lagu xareeyaa kariimka kareemka, oo laga yaabo in, cake lagu cuni karo 30 daqiiqo.
Waxyaabaha ay ka kooban tahay:
- bur - 750 g;
- caanaha la uumibixiyey - 380 g;
- ukunta - 1 xabbo;
- Soodhaha - 10 g;
- oo ah khal - 20 ml;
- kareem 33% - 400 ml;
- sonkorta - 60 g.
Diyaarinta
- Caanaha caanaha lagu daro ukunta iyo burka.
- Ku dar soodhada oo khal khal iyo isku walaaq.
- Foomka 8-aad, mid kasta oo ka mid ah oo u roga lakab iyo shiil.
- Cuntada kareemka sonkorta leh iyo dabool keega kareemka.
- Kareemka guriga ku samee shaashadda qaboojiyaha 30 daqiiqo qaboojiyaha.
Cake "Smetannik" ee digsiga qaboojiyaha
Inaad jeceshahay inaadan kharash badan ku bixinin, laakiin wali waxaad soo gudbineysaa daaweyn macquul ah miiska, waxaad jecleysataa keega labeen dhanaan leh oo leh caano qabow leh. Xataa xitaa cunto yaryar, oo ay ku jiraan maaddooyinka dhaqameedka ah ee cajiinka iyo labeen dhanaan, badeecadda ayaa u soo baxday inay noqoto mid naxariis badan, oo aan u baahneyn daro. Waxa ugu muhiimsan waa in ay u diyaargaroobaan qabow ugu yaraan 5 saacadood.
Waxyaabaha ay ka kooban tahay:
- Caanaha diyaarsan - 380 g;
- bur - 650 g;
- budada dubista - 10 g;
- maraq - 2 xabbo;
- sonkorta - 150 g;
- labeen dhanaan - 400 g.
Waxyaabaha ay ka kooban tahay:
- Halka caanaha caanuhu ay ku jiraan suufka, burka iyo budada dubista.
- Cajaji oo cajiinka ku dar 7 layers oo isku walaaq ilaa 2 daqiiqo.
- Kudar labeen dhanaan leh sonkor.
- Saliidi kareemka kareemka iyo ku rid qaboojiyaha ilaa 5 saacadood.
Cake macaan on digsi la qaboojiyey
Qodobka cake ee digsiga qaboojinta guriga wuxuu ka caawiyaa inuu sameeyo wax cunto karis ah oo udgoon leh oo aan lahayn foorno. Xaaladdan, dad badan ayaa jecel inay isticmaalaan malab. Tani waa mid ka mid ah badeecadaha dabiiciga ah, taas oo ay sabab u tahay keega si ay u helaan midabka qaxwaha, carafka iyo maaha mid macaan ah, oo si fiican ula jaanqaadaya kiriimyada saliidda ah.
Waxyaabaha ay ka kooban tahay:
- saliid - 150 g;
- malab - 60 g;
- budada dubista - 10 g;
- sonkorta - 170 g;
- ukunta - 3 gogo ';
- bur - 450 g;
- Caanaha diyaarsan - 380 g.
Diyaarinta
- Qaado ukunta leh sonkorta.
- In qubeyska biyaha, dhalaalid malab iyo 100 g oo saliid ah.
- Isku dar isku dar ah ukunta, bur, dubista budada iyo qaso.
- Qaybi miraha si siman u qayb. Lakab kasta iyo shiil.
- Kareemka, xaji caanaha caanaha leh 50 g oo subag ah iyo daboolo keegga.
Kabaha qumbaha leh xayiraadda
Xitaa fudad fudud oo lagu sameeyo digsi qaboojiye ayaa si sahlan loo beddeli karaa macmacaan aad u fiican, haddii aad ku qoydo xayiraad. Waxaa ugu wanaagsan in la kariyo kareemka la mariyey, oo ay ku jiraan bur. Waad ku mahadsantahay kareemka dambe in uu noqdo mid adag oo awood leh iyo awoodda aan u karin karin biyaha qubeyska, laakiin heerkulka sare ee kariyaha, taas oo fududeynaya karinta.
Waxyaabaha ay ka kooban tahay:
- bur - 490 g;
- bangiga caanaha lagu iibiyo - 1 pc.
- ukunta - 3 gogo ';
- caano - 500 ml;
- saliid - 200 g;
- sonkorta - 250 g;
- budada dubista - 10 g.
Diyaarinta
- Kareemka, xaji laba ukun sonkor ah iyo 40 g oo bur ah.
- Ku shub caanaha kulul iyo kariyo kariyaha 10 daqiiqo.
- Ku dar subagga oo iska dhig.
- Wixii cajiinka, ku dar caanaha gogolka leh ukunta, 450 g oo bur ah iyo budada dubista.
- Isku daa cajiinka 6 koob oo kibis ah.
- Saliiday keega leh kareem kulul.
Cake farmaajo
Cake farmaajo ah oo ku shaqeeya lakabyo qaboojiye ayaa ku qanciya iliga macaan ee soo socda. Si ka duwan noocyada daaweynta ee hore, keegga laftirka badani ma aha mid aad u sarreeya, si sahlan ayaa loo soo saaray, ha qallajin inta lagu guda jiro shiilidda, qaabka qaabka ku habboon, oo lagu daro kiriimyada, sida sponge waxay ururiyaan qoyaan, taas oo kuu ogolaaneysa in aad qashinka ku shubtid 30 daqiiqo.
Waxyaabaha ay ka kooban tahay:
- farmaajo - 200 g;
- bur - 300g;
- ukunta - 1 xabbo;
- Soodhaha - 10 g;
- Caanaha diyaarsan - 380 g;
- cream - 500 ml.
Diyaarinta
- Joon xaji oo leh sonkorta iyo ukunta, soodhaha, bur iyo cajiin cajiinka.
- Foomka ka samee cajiinka 6 koob oo ku calsaan digsi qabow.
- Caano kiriim leh caano caano iyo kareem.
Cake on digsiga qaboojiyaha leh caano cufsan - recipe
Hooyooyinka intooda badan waxay doorbidaan cake caanaha caanaha ku jirta digsi qaboojin leh dhamaan noocyada kale ee dubitaanka. Caji ah, oo ku cajiiyey caano cufan, way sahlan tahay in la shaqeeyo: si sahlan ayaa loo soo saaray, si siman u kiciyey oo loo dubay, iyo dhadhanka iyo joogtaynta u eg bisküug. Keegga noocan oo kale ah ayaa la diyaariyey iyada oo aan sonkor, maxaa yeelay macmacaanka caanaha gogolka ku filan ayaa ku filan.
Waxyaabaha ay ka kooban tahay:
- Caanaha diyaarsan - 380 g;
- caano la kariyey - 380 g;
- ukunta - 1 xabbo;
- Soodhaha - 10 g;
- bur - 550 g;
- saliid - 200 g.
Diyaarinta
- Caanaha caanaha leh ee ukunta, ukunta iyo soodhaha.
- Foomka 8 moofo oo isku walaaq.
- Kaafi keega leh kareem caano la kariyey iyo subagga.
Cake shukulaato leh digsi qaboojiye ah - cunto kariye
Keega shukulaatada digsiga qaboojiyaha ayaa ah midka ugu wanaagsan ee xilliga jiilaalka. Keegaga shukulaatada, oo la marsiiyey kareemka jilicsan, si deg deg ah, oo lagu soo oogay vivacity iyo tamarta maalin dhan, taas oo si gaar ah loogu talagalay xilli qaboobaha. Isla mar ahaantaana, macmacaanku wuxuu soo jiitaa fududaynta diyaargarowga: waxaad u baahan tahay inaad ku darto qaaddo kakao ah oo cajiinka ah oo cajiin.
Waxyaabaha ay ka kooban tahay:
- caanaha dufan - 580 g;
- ukunta - 2 qaybood;
- kookaha - 30 g;
- sonkorta - 40 g;
- budada dubista - 10 g;
- bur - 400 g;
- saliid - 120 g;
- labeen dhanaan - 100 g;
- sonkorta budada ah - 25 g;
- berry - 100 g.
Diyaarinta
- Iska ilaali 380 garaam oo caano ah oo leh sonkor, ukunta, kookaha, burka iyo budada dubista.
- Foomka 6 keega iyo shiil.
- Biyaha 200 g caanaha ku dar kareemka, labeen iyo budada.
- Rooti keega leh kareem iyo qurxin beertayda.
Kaadi ka sameysan lakabka digsi
Keegga oo aan foornada ku jirin digsiga qaboojiyaha waxaa ka mid ah ma aha oo kaliya moofo khafiif ah oo isku qasan oo caano leh, laakiin sidoo kale cajiinka buskudka. Waxaa lagu qallajiyaa marka la barbardhigo macmacaanka caadiga ah ee burka, subagga, sonkorta iyo ukunta, ku shubtay digsi, ku daboolay weelka iyo daboolay daboolka, oo la dubay kuleylka ugu yar, taas oo ugu dambeyntii siinaysa caano, hawo iyo cake qoyan.
Waxyaabaha ay ka kooban tahay:
- ukunta - 4 gogo ';
- bur - 200 g;
- sonkorta - 250 g;
- saliid - 350 g;
- Caanaha gogosha leh - 250 g;
- budada dubista - 10 g.
Diyaarinta
- Ka ilaali ukumaha sonkorta, bur, dubista budada iyo 100 g oo subagga ah.
- Ku shub cajiinka si aad digsi ku xoqdo oo ku dabool daboolka daboolka muddo 30 daqiiqo ah.
- Iska yaree keega saddex qaybood. Saliid kasta oo leh kareem caano iyo subag.
Mooska la jarjaray oo la dubay
Haddii aad rabto in aad ku darto casriyeeyaha iyo qotodheerta keegga digsi qabow degdeg ah, waxa fiican inaad isticmaasho muuska. Sababtoo ah qiimaha hooseeya, waxay mar hore noqdeen qayb ka mid ah miraha maalinlaha ah, sidaas darteedna, waxaa badanaa loo isticmaalaa in la dubo, lagu daro keega dareenka, macmacaanka, aromas, iyo si fiican laysku daro kareemka kondensed.
Waxyaabaha ay ka kooban tahay:
- muuska - 3 xabbo;
- bur - 750 g;
- kefir - 250 g;
- sonkorta - 125 g;
- ukunta - 2 qaybood;
- Soodhaha - 10 g;
- Caanaha diyaarsan - 300 g;
- saliid - 220 g;
- sharoobada - 60 ml.
Diyaarinta
- Qaado ukunta leh kefir iyo sonkorta.
- Ku dar soodhaha, bur, 100 g oo subagga ah iyo foomka 4 keega.
- Ku dhaji digsi qabow.
- Maqaarka ku wareeji muuska, dufan leh kareem caano iyo subag, oo ku shub sharoobada.
Cake buskud ah oo cake ah oo ku dheggan digsi
Qaar badan oo khubarada culimada ah waxay ka sameeyaan kakeey si fudud oo leh digsi qaboojiye ah oo laga soo qaato keega la iibsado. Marka la eego in wax soo saarka iyo sidaas aan culays lahayn, waxaa fiican inaad ku cajiinka cajiinka leh gacantaada. Intaa waxaa dheer, karsiintiisa nus-saac wuxuu kuu ogolaanayaa inaad heshid keega ugu wanaagsan, taas oo lagu daro kareemka kondhilida, waxay noqon doontaa mid ka mid ah noocyada "Napoleon" caan ah.
Waxyaabaha ay ka kooban tahay:
- margarine - 250 g;
- bur - 750 g;
- ukunta - 1 xabbo;
- Caanaha diyaarsan - 380 g;
- saliid - 200 g;
- biyaha barafka - 80 ml.
Diyaarinta
- Margarine xoq oo bur ah.
- Ku dar ukun iyo biyo.
- Foomka 8-aad ee kubbadda oo u dir qadka qaboojiyaha 15 daqiiqo.
- Isku dar keegga iyo shiil.
- Kudar kiriim leh caano cufan iyo subag.