Caanno delicious oo si fiican loo diyaariyey caanaha caanuhu waxay awoodaan inay bedelaan macmacaanka caajiska ah, sida buuxsinka ah uma dhicin daaweynta, liddi ku ah inay ka dhigto wax badan oo cunto ah. Codso buuxinta kalluunka oo keliya, laakiin xayawaanka, tubbooyinka waferka, macmacaanka aan lahayn dubista, cuntooyinka qaar ayaa loo isticmaali karaa in lagu qurxiyo digaaga.
Kareemka daawada leh caanaha gogolka ah
Si aad u hesho kareem delicious leh caano cufan, waxaad u baahan tahay inaad raacdo sharciyo fudud oo kaa caawin doona buuxinta tayada macmacaanka oo ay ku habboon tahay in la isticmaalo.
- Cuntada kareemka leh caanaha iyo subaggu waa mid asaasi ah, waa la hagaajin karaa, iyada oo la tixgelinayo baahida kuwa kuwa isku daya macmacaanka.
- Si loo dheellitiro kareemka sonkorta leh waxaa lagu dari karaa labeen dhanaan, kareem, kareemo ama kareem.
- Caanaha cusbada leh, ha noqotee ama la kariyo, waxaa lagu daraa salka kareemka (custard, creamy) ee meesha ugu dambaysa, isku dhafan ilaa qoyaan.
- Nooc kale oo macmacaan ah, kareem leh caano suunsan oo cufan oo ku haboon ayaa loo isticmaalaa, haddii ay lagama maarmaan tahay in la buuxiyo shahiidooyinka, tuubooyinka, nuts, kareem qaro ayaa ku haboon. Buuxi moofo ama buskud oo leh dareeraha shiidan.
- Haddii kareemku uu leeyahay qaab xun, ku dar halbeegyada leh jelatin, lagu qooyey biyo kulul.
- Ma ku dari kartid subagga la kariyay ee kiriimka, way jaban tahay, waxaa jiri doona dhibco yaryar oo aan ku dari doonin sifooyinka tayada leh. Si aad u darsato waa saliid diiran oo heerkulka qolka ka mid ah, sidaas darteed garaacista kareemku wuxuu soo jiidan doonaa heer sare, hawada iyo sahlan.
- Uma baahnid inaad isticmaasho cabitaano dareere ah, sida khamriga, diyaarinta kareemka sida, waxaa wanaagsan inaad beddelisid dhadhanka ama dhererka culus.
Cream leh caano cufan iyo subag
Kareemka saliidda ah ee caanaha leh caano cufan oo loogu talagalay cake ayaa si dhakhso ah loola diyaariyaa. U hubso inaad isticmaasho sabdo aan dhalaalayn, laakiin si fudud ayaa loo diiriyaa, waa inay noqotaa mid jilicsan, oo la jajaban karo. Cilladeysan oo la buuxiyo wixii cayayaanka ah: biskoos, lafo ama ciid, qashinka asaasiga ahi wuxuu u oggolaanayaa in halbeegyada wax lagu kariyo ay ka buuxaan: liqueur, shukulaatada ama kookaha.
Waxyaabaha ay ka kooban tahay:
- Caanaha diyaarsan - 1 b.
- saliid - 200 g;
- Bailys - 50 ml.
Diyaarinta
- Isku qas subagga ilaa cadaanka.
- Si loo soo saaro caanaha tartiib tartiib ah.
- Ku shub baileys, qaso, codso ka dib qaboojinta ilaa 20 daqiiqo.
Cream leh caano yari iyo labeen dhanaan
Kareemka cagaarka leh caanaha caanuhu way ka sahlanaataa saliida, waxaa fiican in la gooyo wax keega, macmacaan buuxa. Kareemka dhanaan waxaa la isticmaalaa dufanka 25%, haddii aysan kuuskufudeynin xoqan, waxaad ku dari kartaa kareemka caanaha, caanaha gogosha loo isticmaalay labadaba cusub iyo la kariyey, waxaad isticmaali kartaa kareemka dufanka leh.
Waxyaabaha ay ka kooban tahay:
- labeen dhanaan - 200 ml;
- Caanaha diyaarsan - 1 b.
- saliid jilicsan - 100 g;
- vanillin.
Diyaarinta
- Saliid cad oo cadaan ah, ku dar labeen dhanaan, vanillin.
- Ku dar caano cufan, walaaq ilaa qoyan.
- Kareemka leh labeen dhanaan iyo caanaha gogosha leh waa in la qaboojiyaa 30 daqiiqadood.
Creamy Creamy leh caano cufan oo cake ah
Cream cream leh caano cufan ayaa sameyn kara cunto karis ah oo leh waayo-aragnimo wanaagsan oo leh kareemo, waxa muhiim ah in aan la dhaafin oo ha subagin. Isticmaal kariimka ugu yaraan 33% dufanka, caanaha caanuhu waxay ku imaanayaan mid cusub oo la karkariyey, dhammaystiraya qashinka "vanilla", "Broty" ama "Rom", ee qaabkeeda saafiga ah, khamrigu wuxuu saameyn karaa joogtada kiriimka dhamaystiran oo ka dhigaya dareere badan.
Waxyaabaha ay ka kooban tahay:
- cream - 1 item;
- sonkorta budada - 50 g;
- Caanaha diyaarsan - 1 b.
- dhadhanka "Rom" - 3-4 dhibcood;
- Butter - 100 g.
Diyaarinta
- Kudar beey ilaa ay ka fiiqaan, ku shub budada.
- Dhanka kale, subagga madow si cad, ku dar caano caano ah iyo dhadhan.
- Isku darka spatula leh labadaba kareemka, isku dar, isticmaal kareem caanaha kaneecada isla markiiba.
Custard oo leh caano cufan ah - qashin
Diyaarinta caanaha leh caano cufan iyo subag ayaa ah mid aad u fudud, dhakhso ah, laakiin ma aadi kartid saxanka, caanaha si dhakhso ah ayey u gubaan oo buuxinta si rajo la'aan ah ayaa loo dhufan karaa. Kareemka si dhakhso ah ayaa la kariyey, sida ku xusan qashinka caadiga ah, iyada oo aan lagu darin ukumaha, caanaha gogosha leh ayaa lagu darayaa dhamaadka, galka masska. Ka hor inta aan la isticmaalin, waa in xabsigu si buuxda u qaboojiyaa oo si adag u sii adkeeyaa.
Waxyaabaha ay ka kooban tahay:
- caano - 2 shey;
- caano la karkariyey - 1 b.
- sonkorta - 3 tbsp. l.
- bur - 3 tbsp. l.
- saliid - 200 g.
Diyaarinta
- Isku dar shaaha sonkorta ku jirta, ku dar caanaha, isku dar.
- Karkari ilaa karkaraya, si joogto ah u walaaq.
- Ka dib markii la adkeynayo, qabow.
- In cream qaboojiyey inuu galo saliid jilicsan, xajin leh qasacad.
- Ku dar caano cufsan, mar kale garaac.
- Waxaad codsan kartaa isla markiiba.
Kareemka farmaajada leh ee caanaha leh
Caanaha kareemka leh ee caanaha loo yaqaan "cake" ayaa u muuqda inay noqdaan kuwo caan ah, oo aan lahayn miro, curd laftiisa wuxuu u baahan yahay in lagu xoqo qalabka wax lagu duubo oo weliba lagu tirtiro shaandho. Haddii aysan jirin wakhti, waxaad iibsan kartaa badeeco diyaarsan, laakiin waxaad u baahan tahay inaad ka fikirto, sida qaanuunku, mar hore u macaan, kiiskan, sonkorta laga soo qaato warqadda cuntada ee loo baahan yahay in la saaro.
Waxyaabaha ay ka kooban tahay:
- saliid - 200 g;
- farmaajo - 400 g;
- sonkorta - 100 g;
- Caanaha diyaarsan - 1 b.
- vanillin.
Diyaarinta
- Beat ha ahaado sonkorta.
- Gali cufnaanta iyo bakeeriyada.
- Ku garaac si aad u siman oo siman.
- Kareemka farmaajada leh ee caanaha leh ayaa isla markiiba diyaar u ah isticmaalka.
Cream for xayawaanka leh caano cufan
Waxa ugu fiican ee xayawaanku waa kiriim boroti ah oo caano leh. Waxay soo baxaysaa mid aad u jilicsan oo aan dareere ahayn, oo ay ku jirto jalatin, si ay u buuxiso dareenka ayaa noqon doona buuxsamid habboon. Faa'iidada kale ee muhiimka ah ee kareemkani waa muddada kaydinta, qaboojiyaha muddo laba maalmood ah, ma lumin doonaan tayadiisa.
Waxyaabaha ay ka kooban tahay:
- caanaha dufan - 150;
- gelatine - 20 g;
- sonkorta - 500 g;
- biyaha loogu talagalay sharoobada - 150 ml;
- biyaha kulul ee gelatin - 100 ml.
- borotiinka - 4 pcs;
- saliid - 100 g.
Diyaarinta
- Ku qoyso jelatin muddo 30 daqiiqo ah, diirran si aad u milmto granules, meel dhigo.
- Beat ha ku subi caano cufsan ilaa geedka. Isku dar jelatin, si fiican isku qas.
- Laga soo bilaabo biyaha iyo sonkorta xiro sharoobada qaro weyn.
- Ku garaac borotiinada kudubyada, ku shub sharoobada kulul.
- Isku xir laba qaybood, isku dar qumbaha ilaa dharka.
- Caanahaas oo loogu talagalay caanaha caanaha geela leh ayaa isla markiiba diyaar u ah isticmaalka.
Kiriim liin leh caano cufan
Kareem saldhig fudud oo loogu talagalay keega wafer leh caanaha iyo subagga ayaa lagu bedeli karaa adoo ku daray dhadhan liin. Daaweyntan aan caadiga ahayn ee mudada dheer waxay noqon doontaa mid aad u jecel gurig kasta oo ay joogaan iliga macaan. Buuxintaas waxaa loo diyaariyey sida ku qoran qashinka ciiraanka kurdida, caanaha suunka ah ayaa ka dhigaya mid sii kordhaya oo macaan. Ku kaydi maalmo badan qaboojiyaha ku jira weel daboolan.
Waxyaabaha ay ka kooban tahay:
- liin - 2 qaybood;
- jaakadaha - 2 xabbo;
- sonkorta - 50 g;
- saliid - 50 g;
- Caanaha gaas - 150 g.
Diyaarinta
- Daari diirka jaalaha ah ee liinta leh hargab ganaax, iyada oo aan garaacin diirka cad.
- Tuuji juuska liinta, ku dar qasacda.
- Sonkorta ku daadi, ku dar jaakado, boodh.
- Ku shub dabka yaryar, ku kari kuleylka ugu yar ilaa inta ka sii dheer.
- Ku dar subagga, caanaha gogosha leh.
- Si buuxda u qabso, codso in la gooyo wixii keega oo buuxi macmacaanka.
Cream for tubules wafer leh caano cufan
Si loo hubiyo in kareemka caanaha caanaha leh iyo saliidda la kariyey uusan ka soo bixin tuubooyinka oo aan saameyn ku yeelan sifooyinka astaamaha saldhigga, waa inay ahaataa mid adag, cufan iyo aad u saliid leh. Si aad u dhajiso waa suurtogal in lagu daro caanaha lowska ku xajisto, waxay ku dari doontaa dhadhanka asalka ah ee macmacaanka waxayna bedeli doontaa tayada. Waa sahlan tahay in tuubooyinka la buuxiyo sirinjiyeeyaal macmacaan ah, haddii aysan jirin mid, isticmaal khariidadda, jarida hal gees.
Waxyaabaha ay ka kooban tahay:
- caano la karkariyey - 1 b.
- saliid jilicsan - 200 g;
- nuts jajabiyey - ½ tbsp.
Diyaarinta
- Beerka ku dar, adoo ku daraya caanaha si tartiib ah u kordha.
- Ku shub nuts iyo qaso si fiican.
- Kareemka kariimka ilaa 20 daqiiqo.
Caanaha mooska leh caanaha gogolka ah
Habka ugu wanaagsan ee loo kala saaro keegga buskudka shukulaatada waa in la sameeyo kareem mujacad leh cake leh caanaha gogolka ah. Xitaa qaamuuska ugu caajis badan ayaa la beddeli doonaa, taas oo ay ugu wacan tahay tan buuxin la'aanta. Haddii uu jiro shukulaato, kafee ama caano lihi, waxaa hubaal ah in loo baahan yahay in lagu daro halbeegga, sidaa darteed tayada dhadhanka ee kareemku wuxuu noqon doonaa amar ah baaxad weyn.
Waxyaabaha ay ka kooban tahay:
- muuska - 2 gogo ';
- Caanaha diyaarsan - 1 b.
- saliid - 200 g;
- Bailys - 70 ml.
Diyaarinta
- Duufaan saliida ah oo leh kareemo cadaan ah.
- Qoyso caanaha suunka ah, isku walaaq.
- Moosaska waa in lagu daraa kareemka.
- Ku shub baileys, walaaq, si dhakhso ah u codso.
Cream for "nuts" oo leh caano cufan
Kareemka shukulaatada leh caanaha gogolka ah ayaa noqon doona mid ku habboon caano "Homemakers", "Nuts", oo aan dherer lahayn ayaa noqon doona nuts, taas oo lagu dari karo kareemka la jajabiyey ama lagu geliyay rooti kasta oo ku yaalla bartamaha yicibta. Halabuurka waxaa lagu dari karaa shukulaatada qadhaadh ee qoyan ama dufanka qamriga mugdiga ah. Ku buuxi nuts leh kareem jilicsan, tani waa lagama maarmaanka u ah xoojinta tayo sare leh ee halbowlaha, inta lagu guda jiro qaboojinta way adkaan doontaa.
Waxyaabaha ay ka kooban tahay:
- caano la karkariyey - 1 b.
- Shukulaatada madow - 150 g;
- saliid jilicsan - 200 g;
- nuts jajabiyey - ½ tbsp.
Diyaarinta
- Shukulaatada shukulaatada, qaso subagga jilicsan.
- Isku dar massaajada shukulaatada caanaha iyo nuts.
- Buuxi kareemada isla markiiba, waxaad isku dayi kartaa 20-30 daqiiqo.
Caano jilicsan oo caano leh
Si aad u qurxiso macmacaanka yaryar, sida shimbiraha, waxaad samayn kartaa kareem jilicsan oo caano leh, caan ku ah qaabka, wuxuu leeyahay dhadhan qosol leh oo si fiican u roonaan leh jilicsan. Wixii kareemka ah si aad u xasilloon, ka hor isticmaalka waa inay ku istaagaan qaboojiyaha illaa 3 saacadood.
Waxyaabaha ay ka kooban tahay:
- kareemka "Slivochny" - 400 g;
- Caanaha gogosha leh - 4 tbsp. l.
- espresso - 20 ml.
Diyaarinta
- Isku qas caanaha loo yaqaan "espresso".
- Xidho jiiska, ku dar caanaha kookooban.
- Ku garaac ilaa inta xaalada cilladaysan.
- Qabow dhowr saacadood, ku rid dusha sare ee macmacaanka leh boorso macaan.