Waxaan bixinnaa cuntooyin loogu diyaariyo cake Prague oo leh caano cufan. Iyaga waxaad ku samayn kartaa nooc ka mid ah saxanka saxanka ama waxaad ku darsataa keega leh maraqa cananaaska.
Cake Prata leh caano cufan ah - cunto kariye caadi ah
Waxyaabaha ay ka kooban tahay:
- bur - 200 g;
- labeen dhanaan - 110 g;
- sonkorta granulated - 110 g;
- ukunta - 2 qaybood;
- cunto soodhaha - 5 g;
- budada kookaha 90-120 g;
- caanaha la uumiifiyay - 190 g;
For cream for:
- subagga - 110 g;
- caanaha la uumiifiyay - 190 g;
- kookaha - 60 g;
- jaakadaha - 2 xabbo;
Qurxinta:
- glucose glaze;
- lowska;
- chips chips.
Diyaarinta
Isku dar sonkorta iyo ukunta leh ukunta oo ku jajabiso walax ilaa mugga labajibbada. Ka dibna ku dar labeen dhanaan iyo caano cufan oo marmar ah. Ku shub pre-isku qasan leh budada Kookaha iyo burka soodhaha iyo walaaq ilaa inta aad dooratay. Joogista ee cajiinka dhammaatay waa inay la mid noqoto labeen dhanaan oo ah cufnaanta dhexdhexaadka ah. Laga soo bilaabo imtixaanka la qaatay waxaan diyaarin doonaa saddex kibis oo foorno ah, taas oo noqon doonta aasaaska nudaha leh.
Iyadoo mastar qaboojiyaha, diyaariso kareemka. Tani, waxaan ku jebin karnaa subag jilicsan, ku dar qadar yar oo ah caano cufan iyo sidoo kale fiiq. Ugu dambeyn, ku shub budada kookaha iyo mar kale kudheer kareemka ilaa iyo siman. Ka dibna u kala qaybi laba qaybood oo u kala qaybiya keega koowaad iyo kan labaad markaad qaadanaysid cake. Waxaan ku daboolaa keegga leh qolofka saddexaad, ka buuxi glaze shukumaan on top iyo dhinacyada, qurxin leh bacaha shukulaatada iyo nuts, oo u ogaado meel qabow dhowr saacadood. Inta lagu jiro waqtigan, cake Prague leh caanaha gogolka ah waa la qooyay oo diyaar u ah isticmaalka.
Qodobka caadiga ah ee baaritaanka cake-ka Prague wuxuu u maleynayaa inuu diyaarsan yahay caanaha iyo labeen dhanaan, kareemkana waxaa loo isticmaalaa "Prag". Cuntada soo socota ee keegga wax yar ayaa la fududeeyaa, laakiin dhadhanka ayaa sidoo kale dhererkiisu yahay.
Cake Prague leh caano la kariyey iyo curaan
Waxyaabaha ay ka kooban tahay:
- bur - 200 g;
- labeen dhanaan - 220 g;
- sonkorta granulated - 200 g;
- ukunta - 3 qaybood;
- cunto soodhaha - 5 g;
- caano la kariyey - 190 g;
- cananaaska qasacadaysan - 1 wuxuu;
- Kookaha Kookaha 75 g;
- digaagga shukulaatada.
Diyaarinta
Ukuntu waxay ku garaaceen sonkor, ku dar labeen dhanaan oo leh soodhada, bur iyo walaaq ilaa ay kuxirto. Waxaan u kala qaybineynaa saddex qaybood iyo keega. U ogolow inay si buuxda u qaboojiyaan, dufan leh daaha deeqda ah ee caanaha la kariyey, ku rid cinjirada sare ee cananaaska oo soo ururiya keegga, saarista keega midba midka kale. Buuxi keega adigoo isticmaalaya shukulaatada shukulaatada oo ku siin dhowr saacadood si aad u qoyso.