Iftiin, faa'iido leh, ku dhowaadna kama muuqato sawir caato ah - waa dhammaan dhirta qudaarta, cuntada sida oo kale duwan sida malabigu yahay taajir. Si aad u diyaariso saxan, waxaad isku dhafan kartaa lakabyo kala duwan: baradho, karootada, zucchini, yaanyada, hadhuudhka, eggplants, xilli oo idil. Xilliga xagaaga ama xilliga qaboobaha, khudaarta ku haboon ayaa had iyo jeer laga helaa, gaar ahaan marka isku darka la qaboojiyo waxaa loo isticmaali karaa xilliga jiilaalka.
Sidee loo karsaaraa qafaar dhir ah?
Diyaarso saxanka si fudud: gooyaa khudradda, iyaga ku rid caaryada, ku shub kariimka ama labeenta una dir foornada. U hubso inaad ku darto yaanyada iyo basasha - waxay ku dari doonaan juiciness khudaarta, iyo jiiska - si aad u hesho qolof ah dhuuban dhuuban afka. Dabcan, haddii aad ku buuxisid labeen dhanaan ama kareem leh jiiska, candhuufku wuxuu soo baxayaa mid aad u dhadhan fiican, laakiin waxaad karikarin kartaa iskudhaf fudud oo khudradeed, cunto. Si taas loo sameeyo, beddel kareemka labeen dufanka leh boqolkiiba sicirka baruurta ama qaado digo yaanyo qaro weyn.
Casserole khudradeed
Waxaan ku siin karnaa iskudhaf yar oo dufanka dufanku ku yar yahay ayaa loo isticmaalaa buuxinta, laakiin waxaad ku karsan kartaa xitaa cunto badan oo ka mid ah digirta khudradda ah haddii aad u labisto suugo yaanyo leh dhir udgoon. Cheese waxaa laga qaadi karaa dufan yar ama, xitaa, la bedelay jiiska cusbada.
Waxyaabaha ay ka kooban tahay:
- yaanyo - 1 pc .;
- basasha - 1 xabbo;
- khudaarta - 500 g;
- ukunta - 3 qaybood;
- labeen dhanaan - dhadhanka;
- farmaajo - dhadhan;
- cusbo, basbaas - dhadhamin.
Diyaarinta
Si aad u diyaariso suxuunkan, qaado qadar khudaar ah si aad u hesho dhadhankaaga. Waxaa ugu wanaagsan in la doorto cufan badan, jarjar xaleef iyo ku jiifso hoosta saxanka dubista. Ka dibna faafin basasha, jarjaree kala badh, iyo yaanyada, jarjar xaleef. Diyaarso buuxi kareemka labeen dhanaan, ukunta garaacay iyo 200 garaam oo farmaajo ah, ku shub khudaarta, kuna rushee jiiska jiiska (qiyaastii 100 garaam) iyo wixii dhir ah oo aad jeceshahay. Karso ilaa 40-45 daqiiqo foornada 170 darajo. Marka laga reebo khudradda, waxaad isticmaali kartaa boqoshaada - khudradda khudradda leh leh boqoshaada waxay heli doontaa cunto isku mid ah tan ugu caansan.
Boorashka qudaarta leh ukunta
Xilliga xagaaga, marka xiliga khudradda uu ku jiro tamar buuxa - waxaa la joogaa wakhtigii lagu diyaarin lahaa basaboor leh khudaarta cusub. In suuqa ee xulashada weyn ee eggplant, yaanyo, baradhada dhalinyaro, kaliya qaadan iyo tijaabin. Wixii dhir udgoon, waxaad qaadan kartaa waxkasta oo diyaar ah ama ku dar fawaakih cusub oo udgoon leh - basil, oregano, dill, dhir.
Waxyaabaha ay ka kooban tahay:
- eggplant - 1 xabbo;
- baradhada - 4 pcs;
- basasha - 2 gogo ';
- cagaarka - dhadhanka;
- basbaas macaan - 1 pc .;
- majones - 200 g;
- ukunta - 3 gogo ';
- farmaajo - 300 g;
- yaanyo - 3 pcs;
- toon - 2 xabo;
- dhir udgoon - dhadhan.
Diyaarinta
Eggplant, diirka baradho ka soo diirka, jarjar xaleef ku saabsan 0.5-1 cm. Saliiday foomka leh saliidda cuntada iyo faafin khudaarta, ka dibna cusbo. Lakabka soo socda waa basasha, jarjar siddab kala badh,
Eggplants ayaa si weyn loogu beddeli karaa zucchini ama squash iyo diyaarinta khudradda qudaarta leh leh zucchini iyo farmaajo. Wixii iskeelka, qaado 2-3 ka mid ah oo yaree qiyaasta baradho, tegaayo 1-2.