"Medovik" waa nooc ka mid ah suugaanta, oo, si kastaba ha ahaatee, wuxuu caalamka ka helay adduunka. Sababaha tani waa caddaan: dhadhan cajiib ah oo liis gareynaya liiska hoose ee maaddooyinka fudud, sidaas darteed dabeecadaha macmacaanka ah ee ka dhashay wakhtigaas, ayaa la siiyaa raaxo jacayl qaran. Dabcan, in ay ku faafaan qaaradaha kala duwan, daawada "Medovika" waxaa loo bedelay sida waafaqsan dhuunta gobol gobol gaar ah iyo fasiraadaha qaar ka mid ah fasalada ayaa looga doodi doonaa cuntada.
Cake Honey - Cuntada caadiga ah ee biyaha qubeyska
Waxyaabaha ay ka kooban tahay:
Cuntada:
- bur - 485 g;
- sonkorta granulated - 195 g;
- ukunta - 3 qaybood;
- subagga - 115 g;
- malab - 35 ml;
- soodhaha - 1 1/2 tsp.
For cream for:
- caanaha - 455 ml;
- ukunta - 3 qaybood;
- burjikada 35 g;
- malab - 30 ml;
- Butter - 215 g.
Diyaarinta
Inkasta oo foornada loo kululeeyo ilaa 175 darajo, ukunta oo sonkorta lagu daro isku dar ah isku dar ah. Biyaha ku maydhin suxuunta suuliga leh malab iyo kareemka saliidda, iyo sida ugu dhakhsaha badan ugu dambeyntii dhalaalay, ku shub massaajada ukunta, kareyso joogto ah, kariyo saldhiga cajiinka for 3-4 daqiiqo. Ku rid soodhaha oo ka tag oo labaad. Marka isku dar ah ay labanlaabantay mugga, ku shub burka la shiilay oo garaaci cajiinka dhowr daqiiqo oo ah heerka celceliska miisaanka. Ka dib markaad miyir-beel ku sameysid gacmahaaga, u kala qaybso siddeed qaybood oo u rog labeenta lakab, foorno iyo dubi ilaa jilbaha.
Tan iyo markii aan dib u soo nooleeyno qaamuuska caadiga ah ee keega malabka, waxaan ku karsiin doonaa xabsi. Wixii ka dambeeya, kululee caanaha, ku shub ukumo malab, iyaga oo si joogto ah ugu soo celi, ku soo celi isku dar ah dabka iyo kariyo, si joogta ah ula shaqeeya qulqulka. Ku dar istaarijka, sug sugida dhererka iyo ka tagga isku dar ah si aad u qaboojiso. Ku darso kareemka caadiga ah ee miro cad oo leh jilic jilicsan, adigoo ku daraya walxaha markaad garaacaysid isku darooga. Saliid walxo kasta oo diyaarsan oo daawada wada daawada. Qurxin "Medoviki" waxaa laga sameeyey dhoobo oo ah moofo malab ah, laakiin waxaad ku beddeli kartaa nuts ama cufan shukulaato.
Cake Honey - cunto kariye caadi ah leh labeen dhanaan
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- ukunta - 6 pcs;
- sonkorta granulated - 185 g;
- malab - 80 g;
- subagga - 115 g;
- budada dubista - 1 1/2 tsp.
- bur - 860 - 900 g.
For cream for:
- Kareemka xoqan - 480 ml;
- labeen dhanaan - 380 ml;
- sonkorta budada ah - 35 g.
Diyaarinta
Ku rid afarta qaybood ee ugu horreysa ee digsi ah kuna rid barkadda biyaha. Marka saliidda la kala saaro, sonkuna waa ka dhalaalaysaa, ka saar saabuunta dabka, ku dar budada la dubayo burka oo ku dhaaf jiliga qaboojiyaha ilaa 30 daqiiqo. Xaji maqaarka la qaboojiyey ee leh kareemka kareemka leh ee lagu daro sonkorta budada iyo labeen dhanaan.
Cake Honey - Cunto caadi ah oo caano ah
Waxyaabaha ay ka kooban tahay:
Cuntada:
- sonkorta lagu dubay - 145 g;
- malab - 65 ml;
- subagga - 115 g;
- soodhaha - 1 qaado shaah;
- bur - 480 g.
For cream for:
- Caanaha la karkariyey (la kariyey) - 800 g;
- Butter - 175 g.
Diyaarinta
Ku rid ukunta qoyan ee sonkorta iyo malabka biyaha qubeyska. Sug sugnaashaha sonkorta sonkorta si aad u milmo. Ku rid dhererka subagga, ha u kala diraan, ka dibna ku shub soodhada oo ka tago isku dar ah si ay u kiciyaan 2-3 jeer. Ka dib markii ay ka soo saarto weelka ka soo shubka, ku dar burka oo qaso cajiinka. Kala soocida buruqda ilaa 7 qaybood, mid walba ku duub oo dubi kari si aad u foorno ilaa 175 darajo kuleyl ah. Isku jar keegga oo jaranjarada u kala jajab.
Ku caano caanaha caanaha leh subagga jilicsan, kareem kasta oo keega oo soo qaado keega malabka sida waafajinta caadiga ah. U qurxin daaweynta jajabka iyo qaboojiyaha ilaa 4-6 saacadood.