Cutlets digaag - saxanka waa mid aad u dhadhan fiican leh. Rijeetooyinka cutubka digaaga leh jajab dhoobo ayaa kaa sugaya hoosta.
Cutlets digaag leh oatmeal
Waxyaabaha ay ka kooban tahay:
- ukunta - 1 koob;
- fal waxashnimo leh digaag - 450 g;
- cusbo;
- miro dufan - 180 g;
- basal - 140 g;
- caanaha lo'da - 110 ml;
- paprika;
- toon - 2 xabo;
- basbaas;
- saliidda cuntada lagu kariyey.
Diyaarinta
Egg iyo caano si fiican u walaaq. Iyada oo qashinkan waxaan ku shubi jajabyada oo ka tagaa nus saac. Basal si fiican u jar, toon qashinka. Ku dar khudradda khudaarta iyo waliba si fiican u walaaq. Ka dibna waxaan ku dhajino jajabyo barar ah, basbaas, milix, paprika iyo isku walaaq. Waxaan saliid ku shubi karnaa digsi qaboojin, qaado qaadada hilibka duqadda ah oo ku rid digsi qaboojiye kulul. Fry ilaa ay ka buuxsamaan biyo kulul oo leh laba dabac oo kuleyl aad u sarreeya. Ka dibna waxaan sameyneynaa kuleyliye yar, dabooli weelka saliidda leh iyo adigoo wata qashinka ilaa inta la diyaarinayo.
Cutlets digaag leh jajab digaagada foornada
Waxyaabaha ay ka kooban tahay:
- fal waxashnimo leh digaag - 800 g;
- baradho - 100 g;
- digaagdarrada - 100 g;
- dabiiciga aan caan beekeysan - 110 ml;
- dhirta ;
- Basasha - 120 g;
- cusbo.
Diyaarinta
Buuxi jajabka jilicsan ee jilicsan ee dabiiciga ah iyo siin nus saac si aad u bararto. Basal yar yar oo basbaas ah, saddex xabbadood oo digaag ah oo baradho ah, ku dar maaddooyinka ku jira walxaha. Ku dar milix, ku dhaji dhir udgoon. Hadda ku dar foosto barar ah oo si fiican u walaaq. Waxaan samayno cutlets yar yar, iyaga u qaabeyn qaabka iyo iyaga u dubi ilaa diyaar.
Cutlets digaag leh zucchini iyo oatmeal
Waxyaabaha ay ka kooban tahay:
- zucchini - 300 g;
- Basasha - 150 g;
- cusbo;
- digirta digaaga - 900 g;
- ukunta digaaga ee waaweyn - 2 pcs;
- dhirta yaryar - 200 g;
- basbaas.
Diyaarinta
Waxaan ku shubi karnaa jajabkana biyo karkaraya kuna dabool daboolka ilaa ay ka bararto. Waraaqaha jarjaran ee qaybo yaryar, basasha iyo zucchini lagu jajabiyey ee Booqday Furimaha Dagaalka hilib ah. Qeybtaan waxaan ku dari karnaa ubaxyo, ukun, basbaas iyo milix. Si buuxda u kala-sooc. Waxaan ku darnaa saliida digsiga, usoo saar qiyaasta qashinka leh qaadada, adigoo siinaya qaabka cutter ah. Dubo ilaa nus saac.
Cutbaal digaagle ah ayaa caadka la jeexay
Waxyaabaha ay ka kooban tahay:
- caanaha lo'da - 110 ml;
- digaagdarrada - 100 g;
- basasha - 400 g;
- digada naasaha digaaga - 900 g;
- karootada - 350 g;
- toon - 5 digirta;
- cusbo;
- dhir udgoon.
Diyaarinta
Karootada, basasha, digada digaaga iyo toonta waxay kuxiraan blender ama leh Booqday Furimaha Dagaalka hilibka. Waxaan ku daadinnaa jalaatada dhuuban, cusbada, dhirta iyo alaabooyinka. Waxaan ka jareynaa cutlets naaska dufan leh dufan yaryar oo ku jira weelka dhoobada iyo kariyo 30 daqiiqo. Qof kastaa wuxuu leeyahay raashin wanaagsan.