Haddii aad weli u maleyneyso in cayayaanka iyo cuntooyinka ay yihiin kuwo aan waafaqsanayn, ka dibna fiiro gaar ah u leh saddexda cuntooyinka ugu sarreeya ee maqaalkani. Cunnoolajirta cagaarka iyo miraha saldhigga, ugu yaraan dufanka iyo sonkorta, ayaa ka dhigaysa mid aad u fudud oo dhadhamiya.
Isku-qabad jilicsan oo jilicsan iyo tufaaxa - calsi
Waxyaabaha ay ka kooban tahay:
- bur - 105 g;
- digaag yaryar - 60 g;
- foornada - 55 g;
- oat bran - 15 g;
- dubista dubista dubista - 1 qaado shaah;
- roodhida dhulka, ginger - by qanjaruufo;
- ukunta - 3 qaybood;
- brown sonkorta - 140 g;
- kefir - 125 ml;
- saliid saytuun ah - 125 ml;
- tufaaxa - 240 g.
Diyaarinta
Ku dar bur leh 2/3 la jarjaray oo la jarjaray, saliida, balaashyada, dubista budada iyo dhirta. Si gaar ah, garaaci ukunta leh sonkorta bunni ilaa inta cadcad ee cadcad ee cadaanka ah. Ku dar kefir iyo saliida saliidda. Ku shub maadooyinka dareeraha si aad u qallajiso, u duub cajiinkii jajabnaa. Ku dar 2/3 tufaax la jarjaray oo ku dar walxaha ku dar foornada xiran. Cunto yar oo caato ah oo laga samaysan karo kefir leh tufaax ayaa la dubay 45 daqiiqadood, kadibna 15 daqiiqo ka dib markii la dubayo saxanka waa in laga saaraa foornada, oo lagu qurxiyey maraqa tufaaxa haraaga ah iyo duufaannada haraaga ah oo ku sii diyaari diyaaradda.
Caleenta yaryar oo cake ah leh khudaar
Waxyaabaha ay ka kooban tahay:
- yaanyada cherry - 380 g;
- basal - 45 g;
- basbaas macaan - 55 g;
- Toonta la qalajiyey, basbaaska cayenan ah, paprika - on qanjaruufo;
- cantoobo caleemo fuushan;
- dhirta yaryar - 185 g;
- subagga - 30 g;
- biyaha barafka - 60 ml;
- farmaajo - 95 g;
- jiis yar oo dufan ah - 180 g.
Diyaarinta
Wejiga basasha illaa jilicsan, on dhibic saliidda cuntada.
Diyaarso saldhigga loo yaqaan 'pie', adoo isticmaalaya blender, garaaca boorashka subagga iyo biyaha. Xidho cajiinka cajiinka ah ee caaga ah, oo ku daboolaya derbiyadeeda iyo hoose ee leh lakab xitaa. Daboolka ku dabool qayb yar oo farmaajo ah kuna faafi yaanyada iyo basasha. Xilliga khudaarta. Leydi caleenta haray iyo jiiska oo leh caleemaha basil. Isku qurxin dhuxul laga dhalaalay oogada foornada lagu shiiday ilaa 175 digrii 45 daqiiqo.
Cake oo ka soo jajabiyey balsa yaryar iyada oo aan ku darin microwave
Waxyaabaha ay ka kooban tahay:
- abuurka dufanka dhulka - 7 g;
- caanaha - 75 ml;
- bocorka bocorka - 85 g;
- Dhulka qorfe - 3/4 tsp.
- malab - 45 ml;
- dhirta yaryar - 65 g;
- budada dubista - 1 qaado shaah.
Diyaarinta
Shub miraha dufan leh caano diirran oo ka baxsan dhowr daqiiqo. Dhanka kale, in Booqday Furimaha Dagaalka, qashinka jilicsan ee dhuuban iyo ku dar iyaga oo leh budada dubista iyo qorfe. Ku dar caanaha isku dhafka leh caano, iyo sidoo kale bocorka. U soo wareeji salka si aad uhesho qaab ku habboon isticmaalka foornada mikroweyka iyo kariyo awoodda ugu badnaan 6 daqiiqo.