Xilliga xilliga badarka ee berry cusub, cuntada sida noocyada kala duwan ee diyaarinta waa gaar ahaan ballaadhan. Xulashada hoose waxay kaa caawineysaa inaad fahamto sida aad u diyaargaroobi karto oo u badbaadin karto jiilaalka qabowga goosebiyada ee kala duwanaansho kala duwan, laga soo bilaabo fasalka illaa iyo asalka ah.
Sidee loo kariyaa compote ka miro yar yar?
Si aad u hesho cabitaan macaan oo cabitaan leh oo guriga lagu sameeyo, waxaad u baahan tahay oo kaliya inaad awooddo inaad si fiican u xirto oo aad u hayso ilaa goynta soo socota, laakiin sidoo kale inaad aqoon u leedahay waxa ku saabsan gooseberries ee compote. Ku saabsan arrintan, iyo wax badan oo ka mid ah talooyinka lagu soo bandhigay ee hoos ku qoran, iyo xeerarka aasaasiga ah ee la socdo inta badan doorasho kasta.
- Wixii diyaarinta compote dooran midho bisil ama wax yar oo aan qancin iyada oo aan waxyeello iyo meelaha dillaacsan, ku tirtir iyaga iyo, haddii la doonayo, ka takhaluso afkoda iyo dabo.
- Si loo ilaaliyo daacadnimada beeraha, waxaad ku xiri kartaa mid kasta ka hor inta aadan ku darin qasabadda leh irbad.
- Marka la diyaarinayo cabitaanka jiilaalka, buuxi barmiilaha nadiifka ah ee berry adoo ku saabsan 1/3 ama badh, haddii ay jirto rabitaan ah in lagu xiro cabitaan xoog leh.
- Nadaafi, dhadhanka aan macquul ahayn ee gooseberries ayaa si fiican u isku dhafan leh miro badan oo udgoon, midho, dhir udgoon ama dhir udgoon, abuuritaanka cusub, soo jiidasho leh dhammaan xuduudaha oo aan shaki ku jirin dhadhanka asalka ah ee cabitaanka.
- Marka qasacadaha laba jeer la buuxiyo biyo kulul ama sharoobo, oo ay ku xigto qaboojiye gaaban oo ku yaal qaab boombal ah oo hoos mara bakeer diirran, daboolin dheeraad ah ee weelasha loogama baahna.
Isku dar ee miro yar-yar ee jiilaalka - cunto kariye fudud
Haddii aad dooneysid inaad noqotid tan ugu horeysay ee miro yar oo ah markii ugu horreysay ee jiilaalka , waa in la raaco qashinka asaasiga ah ee hoos ku xusan, waa inuu noqdaa kan ugu horreeya ee la fuliyo, isagoo qiyaasaya dhadhanka caadiga ah ee cabitaanka la helay. Macmacaanka mulkiilaha ayaa lagu hagaajin karaa likahaaga adiga oo yareynaya ama kordhinaya qaybta sonkorta ee lagu qeexay awoodda 3 l.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 700-900 g;
- sonkorta granulated - 1 koob;
- biyo nadiif ah - 2.5-3 l.
Diyaarinta
- Berry diyaarisay waxaa la dhigaa weel dhoobo ah, ku shub biyo karkaraya.
- 30 daqiiqo ka dib, biyaha ayaa la miiray, macaan, la kariyey, mar kale ku shubtay weel.
- Ku xir xabbad-darrada miro-dhooska, ku duub foomka la rogay illaa iyo si buuxda loo qaboojiyo.
Isku dar ee gooseberries cagaaran
Haddii aad diyaarisid khudaarta miro baraf ah ee xilliga qaboobaha, waxaad ku dari kartaa mishiinka strawberries, jeeriga ama miro kale oo si haboon u diyaarsan in la dhadhamiyo weelka midabka, kaas oo yeelan doona saameyn aad u wanaagsan dhamaan sifooyinka cabitaanka. Qiyaas kasta oo ka mid ah qaybaha kiiskan ayaa siin doona natiijo aad u fiican.
Waxyaabaha ay ka kooban tahay:
- Gooseberries cagaaran - 500 g;
- qasacad berry ah - 200 g;
- sonkorta granulated - 1 koob;
- biyo nadiif ah - 2.5-3 l.
Diyaarinta
- Gooseberries la dhaqay iyo isku darka berrinka loo diyaariyey ayaa la dhigaa weel, ku shub nus saac oo biyo karkaraya ah.
- Ku daadi faleebo digsi ah, ku dar sonkorta, diirinta sharoobada ilaa karkariyo, mar kale ku shub tan berry.
- Bacal compote ka soo miro yar yar ee jiilaalka, isku duub ilaa qabow.
Isku dar ee miro-gaduud cas
Diyaarso taxadar macaan oo miro ah miro jiilaalka loogu talagalay xilliga qaboobaha waxaa laga sameyn karaa beruud kulul. Midabka cabitaanka ee kiiskan iyo iyada oo aan wax lagu darin waxay noqon doontaa mid taajir ah iyo wax-qabad. Wixii dhadhan, cabitaanka waxaa lagu dari karaa ul oo ah qorfe, vaniljo ama ku dar sadex-litir kasta saddex litir oo liin ah, ka saara lafaha.
Waxyaabaha ay ka kooban tahay:
- Gooseberries red - 600 g;
- sonkorta granulated - 1 koob;
- biyo nadiif ah - 2.5-3 l;
- wax lagu daro si aad u doorato - dhadhamiso.
Diyaarinta
- Miro-gaduudka ayaa la dhigaa weel, oo lagu daray ladagaal dhadhan ah, ku shubay biyo karkaraya, kadib 10 daqiiqo daadi.
- Isku kari biyo qaboojiyaha karkari, mar kale ku shub weel.
- Ka dib toban daqiiqo soo-gaadhista, faleebo ayaa ku shubtay digsi, macaan, buuxiyey sharoobada, berry, oo la shaabadeeyey.
- Ku duub comput ah miro yar oo casaan loo rogay qaboojinta si tartiib ah.
Cunto loogu talagalay isku-dar ah gooseberries leh liinta
Dhadhanka aan fiicneyn oo dhadhanka leh iyo arooska suntan wuxuu soo gashaa compote ka miro yar, haddii lagu kariyo orange. Miro Citrus pre-blanched ee biyo karkaraya 2-3 daqiiqo, ka dibna jarjar xaleef iyo ka takhaluso pits oo ku siin kara cabitaanka aan loo baahnayn.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 500 g;
- sonkorta granulated - 1 koob;
- biyo nadiif ah - 2.5-3 l;
- orange - 0.5 rodol.
Diyaarinta
- Berry oo la qalajiyey oo gooseberries ah iyo xaleef oranji ah ayaa la dhigaa barmiilaha pre-jeermiska, waxay ku shubtay biyo karkaraya nus saac.
- Ka dib markii waqtiga la cayimay, faleebo ayaa la miiray, oo la macaan sonkor, oo la karkariyey dhowr daqiiqadood, ku shubtay weelasha.
- Xargaha iskiriinka gooseberries leh orange, u ogolow inuu ku qaboojiyo foomka la duubay.
Isku dar ee miro yar "Mojito"
Qodobadan soo socda ee laga soo qaato miyir-qabadku waxay kuu oggolaaneysaa inaad ku raaxaysato dhadhanka cabitaanka khamriga, taas oo astaamihiisa ay u egtahay mootito ay jecel yihiin dad badan. Saamaynta waxaa lagu gaaraa iyadoo la isku darayo midho cusub oo leh berry dhanaan iyo xaleef liin, taas oo ka dhigi doonta palette dhadhanka oo dhammaystiran oo isku dhafan.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 400 g;
- mint - 1 farabadan;
- sonkorta granulated - 1 koob;
- biyo nadiif ah - 2.5-3 l;
- liin - 2 koobab.
Diyaarinta
- Baananka ayaa dhigaya gooseberries, liin iyo liin bac ah, ku shub biyo karkaraya, oo ka baxsan 20 daqiiqo si aad ugu adkaysato.
- Faleebo ayaa la miiray, la kariyey, mar kale ku shubtay weel, ku dar sonkorta.
- Bacal compote ee miro yar oo la naaso , ku duub ilaa ilaa qaboojinta dhameystiran.
Isku dar miro yar oo "Tarhun"
A delicious delicious of gooseberries, la diyaariyey sida ay ku xayeysiin soo socda, waxay u ekaan doonaa taageerayaasha ee cabbitaanka Tarkhun. Waxaa lagu daray halabuurka qaybaha ugu muhiimsan ee cabitaanka cusub ee tarragon ee tarragon siin doonaa dhadhan dabeecad iyo dhadhan gaar ah. Si aad u dhadhamiso dhadhanka, u dhigma ee berry iyo cagaarka ayaa la kordhin karaa.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 350 g;
- tarragon - 2-3 laamood;
- sonkorta granulated - 250-300 g;
- biyo nadiif ah - 2.5-3 l;
- citric acid - 1 qaado shaah.
Diyaarinta
- In gasacadaha qalalan sterile, diyaariso berry dhaqday oo la qalajiyey, sprouts tarragon, sonkorta iyo citric acid.
- Ku shub waxa ku jira weelka biyaha kulul.
- Isla markiiba shaabadee "Tarhun" laga bilaabo gooseberry xilliga jiilaalka iyo si taxaddar leh ugu duub weelka ku jira qaab khafiif ah.
Isku dar ee currant iyo gooseberries - farmaajo
Gaar ahaan qiimaha xilliga jiilaalka ayaa noqon doona soo iibsiga, oo loo qorsheeyay in la tixgeliyo talooyinka soo socda. Waxyaalaha ugu sarreeya ee fitamiin C iyo walxo kale oo badan oo waxtar leh ee berry loo isticmaalo saldhigga cabitaanka ayaa ka caawin doona inay la qabsadaan hargabka caadiga ah, xoojinta difaaca jirka iyo hagaajinta caafimaadka guud.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 300 g;
- currant madow - 200 g;
- sonkorta granulated - 250-300 g;
- biyo nadiif ah - 2.5-3 l.
Diyaarinta
- Gooseberries diyaar ah iyo currants ayaa lagu shubay dhalooyinka nadiif ah biyo karkaraya.
- Ka dib 30 daqiiqo, biyaha ayaa la miiray, la kariyay sonkor, mar kale ku shubay berry.
- Bacal compote of gooseberries iyo currants madow, duudduubay.
Isku dar ee miro yar oo leh melissa
Ku darida lafaha miro-geedka lafaha ee melissa cusub, waxa suurtagal ah in aaney kicinaynin dhadhanka dhaqanka ee baaldiyada oo ay ku siiyaan dhadhan qani ah, laakiin sidoo kale si kor loogu qaado waxyaabaha qiimaha leh ee cabitaanka. Muraayad, oo loo eego talooyinkan, kaabajka, cabitaanka habeenkii, yaraynta kacsiga, hagaajinta hurdada.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 500 g;
- Beerka liin - 2-3 laamood;
- sonkorta granulated - 250 g;
- biyo nadiif ah - 2.5-3 l.
Diyaarinta
- Weelasha horay loo shubay waxaa la dhigaa miro iyo digaagaha melissa.
- Ku dar daboolka biyo karkaraya 30 daqiiqo.
- Biyaha ka daadi, karkari, ku shub berry ah cawska ku jira weel, ku dar sonkorta horay.
- Roll compote ee miro yar oo leh melissa jiilaalka leh dabool la kariyey, duub.
Isku dar ee miro yar iyo raspberry
Carafka iyo dhadhanka gaarka ah ayaa soo iibsada miro yar oo khudradda cusub, haddii aad ku darto miraha ku jira weel dhoobo ah raspberries. Qodobkani wuxuu ku taageerayaa taageerayaasha nadiifinta meelaha banaan, taas oo aan u baahneyn weelasha hore ee karkaraya iyo xidhitaan dheeraad ah ee maraakiibta ka dib marka la xiro.
Waxyaabaha ay ka kooban tahay:
- Gooseberries - 300 g;
- raspberry - 300 g;
- sonkorta granulated - 500 g;
- biyo la nadiifiyey - 2.5 litir.
Diyaarinta
- Berry waxaa loo diyaariyey weel.
- Laga soo bilaabo sonkorta iyo biyaha, sharoobada ayaa la kariyey, kaas oo ka buuxsamaya waxyaabaha ku jira weelka.
- Daboolka ku dabool daboolka, ku rid baaquli biyo kulul oo nadiifin ka dib karkarinta karkar leh mugga 3 litir 30 daqiiqo.
- Kala saar daboolka, weelka dib u rog oo ku sii daa foomkan illaa uu qaboobo.