Iyadoo gacan ka helaysa dadka isku dhafan, waa wax aan macquul aheyn in lagu diyaariyo suxuunta loo baahan yahay in loo diyaariyo suxuuno dhaadheer oo aan u baahneyn heerkul aad u sarreeya, sida fuudka, laakiin ayadoo la adeegsanaayo noocyo kala duwan oo ka mid ah nidaamyadoodu waxay si fudud ula qabsan karaan diyaarinta diggoyinka caadka leh. Faahfaahin dheeraad ah oo ku saabsan sida loo diyaariyo turki ah oo kala duwan, siyaabo kala duwan, waxaan ka wada hadleynaa hoos.
Beeraha Turkiga waa mid la isku qurxiyo oo kala duwan
Waxaan go'aansanay in aan ku hayno iskuduwaha sida ugu fudud ee suurtogalka ah iyo dhamaystirta dhadhanka turkey oo leh kaliya xirmo caws iyo geedo saytuun ah.
Waxyaabaha ay ka kooban tahay:
- beebinta turkey - 1.1 kg;
- saliid saytuun ah - 45 ml;
- Rootariga qalalan, kicinta, sage - 1 st. qaaddo.
Diyaarinta
Diyaari isku dar ah saliid saytuun ah, xawaashka qalalan, qanjaruufo wanaagsan oo milix iyo basbaas. Iyadoo burushka gaarka ah ama gacmahaagu ay ku faafinayaan saliid kariyaal ah oo ka sameysan gabal faleebo ah kuna ku duub dhuunta culus si markaa roodhida turkeygu lumiso qaabkeeda. Isku kariifi baaqa "Habka la dubayo" oo ku sii buuxi bacda qashinka laba saacadood. Diyaargarow saxanka ka soo haraaga ah ee laga soo saaro walxaha kala duwan ee ka soo baxa baaquli, ka dib 10 daqiiqo, gooyaa dhammaan naqshadaha oo u kala dhig qaybaha lakabka qaybo yaryar.
Turjabaadda dufanka leh ee isku dhafan leh labeen dhanaan
Waxyaabaha ay ka kooban tahay:
- subagga - 45 g;
- labeen dhanaan - 230 ml;
- ketchup - 75 ml;
- toonta (jarjaran) - 1 tbsp. qaaddo;
- Suugaanta Worcestershire - 35 ml;
- Suugo kulul - dhadhan;
- liin - 15 ml;
- sonkorta - 10 g;
- maraq digaag - 410 ml;
- bur - 35 g;
- beertii laga sameeyey Turkiga - 560 g;
- basal - 85 g;
- yaanyo - 320 g.
Diyaarinta
Iska yaree basasha iyo lafaha turkeyka ah, iyaga oo isku wada duub oo "dubista", oo ku xoqaya sheyga yar ee saliidda yar. Marka qaybo ka mid ah hilibka u yimaado murugo, gelin toonta, ku shub liin kaas oo ku rusheeyaa bur burin. Ka dib daqiiqad kale ku dar tamaandho leh toon. Si dhakhso ah ugu walaaq maaddooyinka haray ee ilaa inta la samaynayo Suugo labbis ah. Buuxi hilibka suugaanta keena oo u beddel "Gubasho". Saacad ka dib turkey ayaa diyaar noqon doona.
Cutlets laga bilaabo turkey ee ku yaala kala duwan
Waxyaabaha ay ka kooban tahay:
- beebinta turkey - 365 g;
- basal - 115 g;
- jiis adag - 55 g;
- Dijon mustard - 10 g;
- tufaax (dhexdhexaad ah) - 1/2 pcs.
Diyaarinta
Diyaarso hilibka duqadda ah ee laga helo lafaha turkey, xilli fiican, isku dar basal iyo jiis. Next, gelin Dijon mustard iyo hal tufaax yar yar oo jiiska. Laga soo bilaabo natiijada soo-saarka weyn ee cutlets. Haddii aad rabto inaad ku karsato turki labada lamaane ah, waxaad ku dari kartaa cutlets on shaashadda feeraha iyo kari habka ku habboon. Haddii kale, kaliya ku daa "Baking".