Cake miro yar yar - cuntooyinka ugu macaan badan ee alaabta guriga la dubay

Xilliga berry waxaad u baahan tahay inaad cuntid macmacaan kala duwan oo leh miraha bisil. Cunto qafiif ah oo la dubo miro yar oo la yiraahdo gooseberries waxay noqon doontaa qof waliba, waxaad u baahan tahay inaad go'aansato xulashada asaasiga ah, hubeysan oo leh qashin fiican, kaydka wakhtiga iyo tiro yar oo berry ah.

Sidee loo dubaa dhareeb leh gooseberries?

Si aad u dubto canbaar macaan ah oo ka sameysan gooseberries cusub uma baahnid in ay leeyihiin maaddooyin adag ama leh aqoon gaar ah. Dhibaatada oo dhan ee samaynta noocaan oo kale ah waa in la diyaariyo berry, si looga nadiifiyo daboolka. Doorashada waxay ku xiran tahay doorashooyinka shakhsi ahaaneed, miro-dhooshka si fiican ayaa loogu daraa baaritaan kasta.

1. Si aad u dubto isbaaro delicious leh gooseberries ka cajiinka khamiir ama ciid ma aha daruuri in ay leeyihiin berry cusub ee stock, iyo macaanka ayaa qaban doona.
2. Laga soo bilaabo berry cusub u dubi pies-hareeraha, daadad ama alaabta furan.
3. Haddii ay jirto rabitaan ah in la dubo digir fudud oo leh miro yar oo la barafeeyey, miraha buuxa ee kefir ama wax soo saarka kale ee caanaha ayaa sameyn doona.

Cream of pies gooseberry

Si aad u dubto wax kasta oo miro leh miro yar, cuntooyinka waxaa ku jira isticmaalka buuxinta. Waxaad ka buuxin kartaa doolarka leh miro cusub ama la qaboojiyey, macaanka, laakiin waxaad diyaarin kartaa buuxinta khaas ah, ka hor intaadan samaysan keegga. Dhammaan faa'iidooyinka kale, buuxinta waxaa loo diyaarin karaa jiilaalka oo lagu keydiyaa qaboojiyaha.

Waxyaabaha ay ka kooban tahay:

• Gooseberries - 1 kg;
• sonkorta - 600 g;
• qorfe - 1 tsp;
• dhoobo dhulka - ¼ kareeb;

Diyaarinta

1. Gooseberries si loo xallilo, ka saar dabo.
2. Ku wareeji digsi qaboojiye, ku dar sonkorta, oo walaaq ilaa inta kiriimadu gebi ahaanba kala gooyaan.
3. Ku dar mari dhir, ilaa la karameliyey.
4. Marxaladdan, waxaad u qaybin kartaa weelka weelka la nadiifiyo iyo gufka.
5. In walxaha dubista waxaa lagu daray dhamaystiran hoos.

Kalluunka "Fireworks" leh miro yar - qibrad

Cunto aan caadi ahayn leh miro la yidhaahdo "Fireworks" - tani waa qarax dhab ah oo dhadhan. Marka ugu horeysa waa miro sand fudud oo leh labeen dhanaan, laakiin dhadhanka kalsoonida ee ku sahlanaanta cuntada ayaa baaba'aya, berry ah oo ku dhuuntay afku, oo dhadhanka dhadhanka macaan ee salka leh dhadhan iyo dhadhan dhan.

Waxyaabaha ay ka kooban tahay:

• cajiinka gaaban (macaan) - 500 g;
• bur - 100 g;
• sonkorta - 100 g;
• ukunta - 2 qaybood;
• labeen dhanaan 25% - 200 g;
• Gooseberries - 400 g.

Diyaarinta

1. Raashin si ay u qaybiso foomka, kor u qaadida dhinacyada.
2. Ukunta, ku dar labeen dhanaan, dufan, sonkor iyo bur.
3. In saldhig u dhigo berry, buuxi buuxintii.
4. Cake keegga leh miro yar oo 30 daqiiqo ah 180. Cools in foorno furan.

Iska xoqin miro yar yar - cajiinka for cajiinka khamiir

Cunto qafiif ah oo khamiir leh miro yar leh ayaa la diyaarin karaa labadaba berry cusub, iyo macaanka. Xaaladda labaad, cajiinka ma heli doono qoyan ka soo qarsoon ee casiir, sababtoo ah waa la doorbidaa. Haddii aysan jirin wax banaan ah, samee buuxinta ka hor diyaarinta dubista, shiidi berry ee digsiga leh sonkorta ilaa caramel la sameeyay.

Waxyaabaha ay ka kooban tahay:

• walaaqyo miro ka sameysan leh sonkorta - 500 g;

Opara:

• caano - 100 ml;
• khamiir - 25 g;
• sonkorta - 1 tsp.

Cunto:

• bur - 400-500 g;
• sonkorta - ½ shey;
• ukunta - 3 qaybood;
• caano - 200 ml;
• saliid jilicsan - 100 g;
• vanillin.

Diyaarinta

1. Kala saar khamiir iyo sonkorta caanaha diiran, ku rid kuleylka 15 daqiiqo.
2. In weel weyn ku dar subagga, ukunta sonkorta iyo caano, ku shub qaadada, ku dar vanilj.
3. Shub bur burka, ku cajiinka cajiinka jilicsan.
4. Ka tag kuleylka saddex jeer si aad u kacdo.
5. Qaybi qeybta weyn ee imtixaanka ku jira qaab daboolan, faafin buuxinta, iyo qurxinta inta ka hartay cajiinka oo dhadhan.
6. Saliid dusha sare leh, ku dhaaf dabka ilaa 15 daqiiqo.
7. Cake dubi leh miro yar yar 40 daqiiqo 190.

Kalluun jilicsan oo leh bakeeriyada lafaha

Cake leh miro yar, macmacaan fudud kaas oo hoos lagu sharaxay, cunnida ugu caajis badan ayaa kariya. Waxaad isticmaali kartaa badeecada la diyaariyay ee la diyaariyey ee la diyaariyey, oo la isticmaali karo khamiir. Wixii buuxsan, macmacaan iyo walxaha hore loo kariyey iyo miro cusub oo cusub, iskudhey sonkorta, ayaa sidoo kale soo gali doona mid waxtar leh, si kastaba ha noqotee macmacaanku wuxuu ku soo baxayaa macaan, oo leh buuxa casiir leh iyo qolof jilicsan.

Waxyaabaha ay ka kooban tahay:

• buuxinta miro yar - 500-600 g;
• bakeeriyada lafaha - 700 g;
• maraqa - 1 pc.

Diyaarinta

1. Jarjee lakabka dabacsan ee cajiinka ah, u kala qaybi 2 qaybood.
2. Qayb ka mid ah ku rid xaashadda dubista saliidda, u qaybinta buuxinta, daboolo lakabka labaad ee cajiinka.
3. Saliid ku dar dhadhanka dusha sare ah, xaji fargeeto ah dhowr jeer.
4. Dubo 35 daqiiqo 190.

Cake sand leh miro yar

Si deg deg ah oo dhakhso ah u diyaarsan diyaarinta leh miro yar yar. Si aad u sameysid saldhiga waxaad u baahan tahay 4 qalab oo keliya: bur, subag, ukun iyo sonkor, walxahaasna waxaa loo isticmaali karaa mid kasta: miro cusub ama la qaboojiyey. Haddii aad ka sameysid badeeco leh macaanka, waxaa jiri doona daaweyn la mid ah macmacaanka Viennese ah.

Waxyaabaha ay ka kooban tahay:

• saliid jilicsan - 150 r;
• ukunta - 2 qaybood;
• sonkorta - 150 g + 100 g buuxinta;
• bur - 2 item;
• budada dubista;
• Gooseberries - 500 g;

Diyaarinta

1. Saliid saar leh sonkorta, ku dar ukun.
2. Soo bandhig budada burka iyo dubista.
3. Qaybi 2/3 of cajiinka foomka, faafin gooseberries, kula saydhaa sonkorta.
4. Imtixaanka haray waa in la naqshadeeyo dusha sare ee kubbadda.
5. Dubo ilaa 30 daqiiqo 190.

Cake rogan leh miro yar

Cunto asal ah iyo delicious leh miro yar yar waxaa la diyaariyaa berry, oo ku yaalla hoose ee foomka, ka dibna soo rogaa on saxanka daboolka ilaa - waxaa jira daaweyn macaan, qurux badan oo casiir leh. Miraha oo geedi socodka ah ee dubista iyo caramelized, iyo cajiinka yicib, ee inta lagu jiro, ma qoynin dheecaan of casiir ah.

Waxyaabaha ay ka kooban tahay:

• Gooseberries - 400 g;
• saliid - 50 g;
• bunni sonkorta - 50 g;
• istaarijin - 100 g;
• qorfe - 2 tsp.

Cunto:

• almond bur - 100 g;
• Pistachios crushed - 50 g;
• ukunta - 3 qaybood;
• burka - 100 g;
• sonkorta - 100 g;
• saliid - 100 g;
• budada dubista;
• caanaha - 150 g.

Diyaarinta

1. In foomka biraha for dubista, diiran saliidda, ku dar gooseberries, sonkorta iyo qorfe.
2. Biyo raaci 2 daqiiqo, xir kuleyl, ku dar istaarijin, walaaq.
3. Isku qasi yicib, burka, burooyinka la dubayo iyo cantoobada.
4. Si gooni ah, garaac subagga leh sonkorta, ku dar ukun iyo ku shub isku dar ah. Knead cawl (sida labeen dhanaan) cajiinka.
5. Ku shub cajiinka si caag ah oo ka sameysan miro yar oo karamelized ah.
6. Cake duban oo leh miraha goosebiyada 35 daqiiqo 190.
7. Cuntada u leexo saxanka aad u baahan tahay kulul.

Cake kula miro yar iyo jiis

Cuntada dufan ee cawska leh miro yar ayaa u ekaa sida cheesecake, haddii curd lagu tirtiro tiro siman iyada oo shaandho iyo ku dar farmaajada. Si ay berry ma u soo saari badan oo casiir ah, ka hor inta ku daray iyaga waxaad u baahan tahay si aad u qalalaan iyo ku rushaysaa istaarijka. Isticmaal qaabka 24x35 ama dhexdhexaadiyaha wareega 25 cm.

Waxyaabaha ay ka kooban tahay:

• Gaaban - 700 g;
• Gooseberries - 500 g;
• cufan - 500 g;
• kareemka - 250 g;
• sonkorta basbaas - 1 tsp;
• sonkorta - 170 g;
• subagga - 100 g;
• ukunta - 2 qaybood;
• istaarijin - 50 g.

Diyaarinta

1. Qaybi kala badhka cajiinka ee cajiinka ah, dubi 10 daqiiqo 180 digrii.
2. Cuntada badan ee joodariga ah ee beedka leh ukunta, sonkorta iyo subagga, jalaatada jilicsan.
3. Si loo qeybiyo diyaarinta cirridka.
4. Miraha waa la dhaqaa, la nadiifiyaa, la qalajiyey, rusheeyeen istaarijka, ku faafay dusha sare.
5. Iska yaree inta ka hartay cajiinka sare.
6. Custo keega leh jiis iyo miro yar yar 50 daqiiqo 180.

Isku qab qabow miro iyo maryo

Cake macmacaan leh barafka la barafeeyey waa sahlan, waxaa suurtogal ah in lagu diyaariyo daawooyinka noocaan ah ee ka baxsan xilliga ka baxsan, koodhku wuxuu ka maqan yahay miraha cusub iyo miraha cuntada. Gooseberries waxay u baahan yihiin in la dhalaaliyo, ka daadi haraadiga dareeraha. Noocyada keegga waa qaniinyada borotiinka cunnida leh, qoyan si ay u dillaacdo, gudaha gudahoodna waxay ku jirtaa qaab kariimka hawada ah.

Waxyaabaha ay ka kooban tahay:

• Gaaban - 400 g;
• Gooseberries - 600 g;
• sonkorta - 100 g;
• borotiinka - 4 pcs;
• sonkorta budada ah - 300 g.

Diyaarinta

1. Qaybi cajiinka ku jira foomka leh stenochkami.
2. Lay diiray oo gooseberries qalajiyey, kula saydhaa sonkorta.
3. Ku noqo borotiinada la qaboojiyo oo budada ah ilaa budo ilaa cirif adag.
4. U qaybi macdanta beeraha.
5. Dubo ilaa 30 daqiiqadood 180 darajo.

Isku dub waydiinka macaanka mooska

Dhaqdhaqaaq macaan leh oo macaan leh, diyaargarow taas oo qaadan doonta oo kaliya nus saac, waxay kari kartaa xitaa kureyga. Waxaad u baahan tahay inaad hesho weel "macdanta" macaanka iyo xaashida keega khamiirka leh. Cake waxaa lagu sameeyaa qaab liis ah waxaana loo adeegaa diiran miiska. Haddii loo baahdo, waxaad ku dari kartaa nuts burburin ah buuxinta.

Waxyaabaha ay ka kooban tahay:

• cajiinka khamiir - 700 g;
• Bacriminta miro yar - 500 g;
• nuts - 100 g;
• rooti rooti qalalan - 50 g;
• beedka - 1 xabbo;
• Saliid jilicsan - 50 g.

Diyaarinta

1. Jardiinka lakab-jabka, saliid oo saliid leh kuna rusheeya jajab.
2. Qaybi macaanka, kula saydhaa leh nuts la jajabiyey.
3. Xoqdo lakulanka, dufan jaraarka, samee dhowr jeex.
4. Dubo ilaa 30 daqiiqadood 180 darajo.

Cake kula miro yar oo isku dhafan

Habka ugu fudud ee loo diyaariyo isbaaro jelly leh miro yar oo ku yaalla yogurt ayaa ku jira qaybaha kala duwan. Berry wuxuu u baahan yahay in la qalajiyo oo la rusheeyo istaarijka. Sheyga ayaa si fiican loo dubi doonaa, laakiin haddii aad u baahan tahay inaad qolofta u hesho, waa in la gooyaa 15 daqiiqo kahor dhammaadka barnaamijka.

Waxyaabaha ay ka kooban tahay:

• kefir - 1 item;
• sonkorta - 150 g;
• bur - 1.5 shey;
• ukunta - 2 qaybood;
• saliidda cuntada - 50 ml;
• Gooseberries - 300 g;
• istaarijka - 50 g;
• soodhaha - 1 tsp. iyada oo aan lahayn slide.

Diyaarinta

1. Isku dar soodhaha leh kefir.
2. Si gaar ah, garaac ukumaha, sonkorta iyo subagga, iyo soo bandhig kefir.
3. Ku shub bur, ku cajiinka cajiinka, ku shub foornada multivarka.
4. Top top miro yar ku rusheeyeen istaarijka, pritaplivaya uu qaado.
5. Karsi ilaa 1 saac.