Waqti la'aanta ma aha cudurdaar haddii aad rabto inaad bilawdo karsan rooti guri, sababtoo ah cuntooyinka soo socda ee loogu talagalay in lagu duubo oo la boodo baaritaanku ma qaadan doono wax ka badan nus saac gudaheed, dhaqsi uma geysan doonto natiijada kama dambaysta ah.
Cajiinka cajiinka si dhakhso ah u samee pies
Haddii aad ku shaqeyneysid khamiir, wakhtiga badbaadinta waqtigu ma wanaagsanaayo, haddii kale, khamiirka kaliya ma laha waqti aad ku bilowdo noloshaada ka hor inta aadan bilaabin dubista, sidaas waqtiga ugu yar ee lagu qiyaaso baaritaanka way kala duwan tahay nus saac gudahood.
Waxyaabaha ay ka kooban tahay:
- saliidda cuntada - 30 ml;
- sonkorta granulated - 25 g;
- biyaha 240 ml;
- khamiir - 7 g;
- ukunta - 1 xabbo;
- bur - 285 g.
Diyaarinta
Ka hor inta aadan sameyn cajiinka dhaqda ah dhaqso, macaan biyaha diirran oo giigsan khamiirka qalalan. Ku shub khamriga daloolka godka, laga sameeyo bartamaha shaandheeyaha burka, waxaa kale oo ku dar saliid, ukun iyo qanjaruufo wanaagsan oo cusbo ah (haddii aad diyaarinayso dhareer leh qaboojiye). Ka dib markii lagu qaso cajiinka, ka dibna diirimaad ilaa 20 daqiiqo. Ka dibna samee baalasha, ha u istaagaan 10 daqiiqo oo kale una dir foornada.
Cajiinka saafiga ah ee la shiilay
Qalabka imtixaankani ma aha khamiir, waxaa loo diyaariyaa soodhada, sidaas darteed waqti dheer ee wax lagu caddaynayo looma baahna: 15-20 daqiiqadood qabow oo waxaad sii wadi kartaa dhismaha.
Waxyaabaha ay ka kooban tahay:
- kefir - 240 ml;
- ukunta - 1 xabbo;
- bur - 460 g;
- subagga (ama margarine) - 115 g;
- soodhada - 1/2 tsp.
Diyaarinta
Qaado burka iyada oo shaandho ah, cusbo haddii aad sameysid dharka milixda leh, oo ka dhig "xarig" xarun. Egg whisk si aad u jebiso sharafta cawska, ku dar jilqiir, mar kale mar iyo ku shub dhalaalay, laakiin chilled, subagga. Ku rid soodhaha iyo qaso cajiinka. Lugaha ku rid qaboojiyaha intaad diyaarinayso buuxinta.
Cajiinka dhaqso ah ee caanaha caanaha
Waxaa la ogyahay in cajiinka jilicsan yahay had iyo jeer laga helo alaabta caanaha. Waxaad ku hubin kartaa tan adoo hirgelinaya soo-saarka soo socda ee loogu talagalay cawska iyo boogaha kulul ee cajiinka caanaha.
Waxyaabaha ay ka kooban tahay:
- caano - 480 ml;
- saliidda cuntada - 35 ml;
- soodhaha - 1 qaado shaah;
- bur - 890 g.
Diyaarinta
Qaado burka iyada oo shaandho ah, ku dar soodhada iyo ku dar shaaha oo cusbo ah ama sonkor ah, taas oo ku xidhan waxa xayawaanka leh waxa aad rabto inaad karisid. Ku shub caano qabow si bur ah iyo qaso cajiinka. Sida ugu dhaqsaha badan oo cajiinka cajiinka uu noqdo mid cufan, ku rid qabow ilaa 15 daqiiqo, ka dibna u sii wad inaad samayso pies.
Cajiinka caanuhu ma kici karo wax badan ka dib marka la dubo, sidaas awgeedna waa habboon kuwa kuwa raba in ay nuugaan oo ku salaysan khafiif ah oo saldhig u leh buuxa buuxa.
Cajiinka dhaqso u kefir for pies
Raashinka kuusku wuxuu noqon karaa mid adag oo adag kadib markuu wax kariyo, sidaas awgeed waxaa jira roodhyo diyaar ah oo ka wanaagsan kuleylka oo ha u tegin in ay been sheegaan, markaa waxaa suurtagal ah in la helo dhammaan raali gelinta macaanka soo socda.
Waxyaabaha ay ka kooban tahay:
- kefir - 65 ml;
- labeen dhanaan - 40 g;
- ukunta - 2 qaybood;
- bur - 175g;
- soodhaha - 1 qaado shaah.
Diyaarinta
Isku dar kariimka jilicsan ee labeen dhanaan leh oo ku dhuftey isku dar ah caanaha-caanaha ee ukunta, milix, ku dar soodhada iyo, si tartiib tartiib ah ku shubi burka, qaso cajiinka jilicsan iyo linging. Ka hor inta aan la sameynin, cajiinka roodhida degdega ah waa in la qaboojiyaa ugu yaraan 10 daqiiqo, laakiin waxaa si fiican loo kaydiyaa oo noqonayaa mid aad u sarreeya oo waqti badan leh. Markaad sameysey pies, waxaad iyaga ku daadi kartaa qoto dheer ama foorno foorno ah, laakiin maskaxda ku hay in cajiinka ka mid ah buuggani uusan awood u lahayn inuu hayo qoyaan, sidaas darteed miro cusub iyo malmalaado ee ka kooban halis ugu beddelay shiilan khudradda, hilibka duqadda, jiis.