Dad badan ayaa ka fikira hilibka doofaarka inay waxyeelo u geystaan, laakiin haddii aad dooratid qaybta saxda ah ee baqda iyo habka loo kariyo, qadada doofaarka ayaa xitaa faa'iido leh. Caddeynta arrintan, waxaan ku siinaynaa cuntooyin fudud oo hilibka doofaarka leh khudradda foornada, oo loo kariyay siyaabo kala duwan.
Hilibka doofaarka la dubay khudradda foornada - qashinka
Diidmada hilibka doofaarku waxay gebi ahaanba iska daayeen dufanka, sidaa darteed, marka ay timaado casho waxtarka leh, marka ugu horeysa ee bakhtigu dhan oo dhan ayaa doorta. Marka lagu daro hilibka - khudaarta xilliyeed ee cusub.
Waxyaabaha ay ka kooban tahay:
- digaaga doofaarka - 540 g;
- Yourme, oregano - 1 laanta;
- khamri cad cad - 95 ml;
- Dufanka dhulalka - 2 qaado shaah;
- basbaas macaan - 3 koob;
- champignons - 320 g;
- dhir - 8 qeybood;
- subagga - 35 g.
Diyaarinta
Ka hor inta diyaarinta hilibka ku shub khamriga, cusbo iyo dhamaystiraan caleemo qalalan. Ka dhig hal gabal nus saac, ka dibna ku rid warqad dubis oo saliid ah. Cagaarshow iyo boqoshaada oo la siman yahay, laakiin qaybo aan kala sooc lahayn, ku sii daa xaashida dubista oo ay weheliso qandhada, xilli, saliidda haray ee dusha sare ka dibna ka tago dhamaantii la dubay 180 digrii 40 daqiiqo.
Hilibka doofaarka leh barandhada iyo khudaarta ku jira shooladda foornada
Waxyaabaha ay ka kooban tahay:
- boogaha doofaarka (on lafta) - 2 pcs;
- baradho - 420 g;
- Sprouts - 420 g;
- basbaas macaan - 170 g;
- saliid saytuun - 55 ml;
- Dhukunka dhulka - 1 qaado shaah.
Diyaarinta
Xilliga doofaarka leh cusbo iyo dhumucdiis dhulka. Madaarka iyo baradhadu waxay u qaybiyaan xaleef, iyo ka jar kaabaj badh. Daadi wax kasta oo saliid ah, ku rusheey milix iyo hareeraha hareeraha hilibka. Riix darafka gacmaha iyo u soo dir wax kasta si aad u dubtaan 20-25 daqiiqo 200 200 darajo.
Kalluunka ku dar foornada khudradda foornada
Waxyaabaha ay ka kooban tahay:
- Hilibka doofaarka dabiiciga ah - 480 g;
- basal - 95 g;
- cirifka celceliska;
- basbaas macaan - 135 g;
- baradhada - 310 g;
- toon - 3 ilkood;
- yaanyo - 320 g;
- maraq digaag - 430 ml;
- karootada - 115 g;
- kireeyaha - 290 g.
Diyaarinta
Iska yaree barandhada, basbaaska macaan, zucchini iyo yaanyada ku dar qiyaasaha isku mid ah. Basasha, celery iyo karootada. Isku dar khudradda wadajirka ah, xilli iyo ku dar jiir sharraxan. Xaji sausages oo leh siddooyin ah oo ku dar wax soo saarka khudradda ah, u qaybi dheryaha, ama ku rid hal bowdada. Buuxi wax kasta oo maraq ah oo isku kari ilaa 180 darajo 35-40 daqiiqo.
Isla markiiba u adeega fuudka. Haddii la rabo, sausages waxaa lagu bedeli karaa hilibka oo dhan oo leh qadar yar oo baruur ah.