Maraq pean ah oo feero ah - oo ah caadi ahaan quruxda Cuntada Ruushka iyo Bariga Yurub guud ahaan. Gaar ahaan dadka badanaa waxay jecel yihiin isku-dhafka digirta ah ee la jeexjeexay, jilicsan iyo kareemyo, oo leh hilib sigaar cabba. Qayb ka mid ah maraqkan waxay gaajoon doonaan gaajada waxayna noqdaan qayb aad u wanaagsan oo ku yaala xilliga qaboobaha, waxaana loo diyaariyaa si buuxda iyadoon wax dhibaato ah jirin.
Maraq Balsa leh feeraha - calsada
Waxyaabaha ay ka kooban tahay:
- feeraha la cabbo - 430 g;
- karootada - 85 g;
- dhirta qallalan ee engegan - 115 g;
- basal - 85 g;
- oo ah cantoobo ah dill iyo dhir.
Diyaarinta
Ka hor inta aadan cunin maraq pean leh feeraha la cabbo, digirta waxay u baahan yihiin in la dhaqdhaqaaqo, waxaana ugu wanaagsan xitaa in la qoyo dhowr saacadood ka hor inta aan la karinin si loo gaabiyo wakhtiga karinta. Fiiri digirta digsi oo ku dar biyo. Ka tag sabirta ilaa kiilo (ama ka yar, haddii ay hore u qooyay). Xoq geli karootada iyo jarjar basasha. Diyaarso kariimaad khudradeed, samee labada maaddooyinka. Ku dar passekrovkoy si digir ah, ka dibna feeraha horay u gooyaa qaybaha, ka dibna ka bixi wax kasta ood karisid 15 daqiiqo oo kale. Maraq udgooni leh dhir xiisa leh iyo qanjirro deeqsi ah oo milix ah. Isku daridda cusbada dhammaadka karinta waa muhiim, sababtoo ah haddii kale digirta ayaa ku adkaan karta bilowga cunto karinta.
Haddii aad go'aansatid in aad maraq hilib ah u yeelatid feeraha oo ku jira fara badan, ka dibna marka hore badbaadi maaddooyinka "Roasting" ama "Baking", ka dibna ku dar biyo iyo digir, u beddel "Multipoor" kaddibna kariyo maraq kale nus saac.
Maraq pean leh feeraha la cabbo
Waxyaabaha ay ka kooban tahay:
- Feeraha la cabo - 520 g;
- digirta la burburiyay - 345 g;
- basal - 210 g;
- toon of toon - 2 pcs;
- digriiga baradho - 290 g;
- Cagaarka cusub .
Diyaarinta
Pre-buuxi digir leh biyo qabow oo ka tago si ay u istaagaan habeenkii oo dhan. Diyaarso maraq sigaar ah feeraha, ugu dambeyntii ku buuxi biyo digsi ah isla markaana ka bax inaad karkariso saacad.
Shubo digirta qooyay galay digsi oo leh maraq iyo ka tago si ay u kariyaan saacad kale. Dhamaadka waqtiga, ku dar maraq leh baradho la shiilay iyo xaleef. Ka bacdi nuska saac ka dib, feeraha u xaji saxan gooni ah oo isticmaal mashiinka qashinka ah si aad u nadiifiso wax walba. Vary joogtada maraq la cuno oo ay ku jirto feeraha oo ku saleysan doorashooyinkaaga dhadhanka. Faafidda feedhooyinka tifafyada iyo buuxi maraq. Waxaad u adeegi kartaa suufka shirkadda nambarada .