Satsivi waa la karin karaa wax ka badan hilib kasta ama xitaa kalluun, laakiin noocyada caadiga ah ee saxanka waa in loo tixgeliyaa mid ku salaysan shimbir - turkey ama digaag. Sucuudiga dhabta ah waa isku dhaf ah oo isku dhafan oo dhadhan jilicsan leh maraq shiilan oo ku salaysan walxaha. Ku saabsan cuntada caadiga ah iyo casriga fudud ee satsivi digaag, waxaan ka hadli doonaa arrintan.
Raashinka roodhida leh ee digaaga ee Georgian
Waxyaabaha ay ka kooban tahay:
- digaag - 1.3 kg;
- walnuts - 320 g;
- ilkaha qashinka - 8-10 gogo ';
- basbaas kulul - dhadhamin;
- hops-sunteleli - 4 tbsp. qaadooyin;
- paprika - 2 tbsp. qaadooyin;
- abuurka shimbiraha - 1 tbsp. qaaddo;
- qanjaruufo;
- Basasha - 620 g.
Diyaarinta
Ka hor intaanan diyaarin satsivi oo ka yimi Georgian digaag, waa lagama maarmaan in la shubo shimbirta dheriga biyaha. Dareerku waa inuu daboolaa digaagga. Ka tag digaagga la kariyey saacad badhkii, ka dibna ka saar, qalaji diirka oo geli foornada si aad u dubato ilaa qolof ah. Inkasta oo shimbirta la dubay, isku kari kariimka kareemka ah ee lowska iyo dhirta, iyaga oo u maraya iyada oo Booqday Furimaha Dagaalka hilib ah. Isku dar kiyaarka diyaarsan ee basasha oo ku dar maraq. Ku rid qaybaha digaag la dubay oo dusha sare u daa oo ku sii daaya dabka yaryar ilaa 15 daqiiqo.
Khubarada ayaa sheegaya in ay si fiican u wanaagsan tahay in la siiyo satsivi in ay ku adkeyso inta lagu jiro habeenka, laakiin waxaan u maleyneynaa in qofna uu leeyahay dulqaadkuna sidaas darteed saxan digaag kulul oo leh qoob-ka-salaaxeed waa in loo adeegaa miiska isla markiiba, qaybta deeqsinimada ah ee koronto-yaqaan iyo qayb ka mid ah magaashan.
Satsivi laga bilaabo digaag ee Georgian - macaanka fudud
Waxyaabaha ay ka kooban tahay:
- digaag - 1.2 kg;
- walnut (diiray) - 3 cantoobo;
- basasha - 7 ilkood;
- laurel caleen - 1 pc .;
- basal - 115 g;
- hops-sunteleli - 2 tbsp. qaadooyin.
Diyaarinta
Marka hore, karkariga digaagga ku karkari laamiyaha illaa iyo gebi ahaanba diyaar. Hilibka ka soo saar hilibka lafaha, oo maraqana ka dhig. Ciriiri ka samee walxaha oo dhexda ku rid bacaha. Taakuleynta Toonta waxay ku dari kartaa ilig-caleen-jadwal ahaan ay ugu jecel yihiin, cunnada Georgian, waxay had iyo jeer heli doonaan meel. Ka dibna ku dar hops-macmacaan iyo cusbo, ka dibna la milafo maraq ah, ku shub qaybo, ilaa jeexnuuxu u beddesho suunka cufnaanta dhexdhexaadka ah. Ku rid shumacyada shimbirta la kariyey ee suugada oo u adeega satsivi digaag leh walaaq diiran.
Cuntada Georgian Satsivi ee digaag
Waxyaabaha ay ka kooban tahay:
- digaag - 1,7 kg;
- subagga - 35 g;
- basal - 165 g;
- ilkaha qashinka - 10 pcs;
- Cows - 3 1/2 alaabooyinka;
- cantoobo caleenta cagaaran;
- dhulka qorfe, miro - 1 1/2 tsp.
- bacalka dhulka, basbaas kulul - 1 qaado shaah;
- qanjaruufo oo ah basbaas kulul, xabkaha dhulka;
- jaallo ah - 3 gogo ';
- oo khal - 35 ml.
Diyaarinta
Karso digaagga illaa diyaar ah oo kala saar hilibka diyaarsan ee lafaha. Ka tag maraq kulul illaa dhinaca, ugu dhakhsaha badan waxaa loo baahan yahay diyaarinta suugada.
Wixii walwal walnut ah, waa inaad ka boodi karootada walnut iyada oo Booqday Furimaha Dagaalka hilibka, ku dar basasha la kariyey iyo digaag. Daqiiqada dabiiciga ah ee la diyaariyay waa mid lagu daray dhir udgoon iyo khal
Haddii la rabo, satsivi digaag ayaa laga samayn karaa noocyo kala duwan: ka dib marka la kariyo shimbirta, maraqana ku sii daa suunka oo adoo dhajinaya qoyaanka. Iskuday "Quenching" oo sug sugidda karinta, ku dar jaakadaha iyo digaaga.