Waxa aan ugu yeeray brownie leh buuxinta dareeraha, oo ka mid ah macmacaanka, waxaa lagu magacaabaa aasaas shukulaati ah oo ku guuleystay jacaylka kaliya ee xirfadlayaasha ah ee macmacaanka, laakiin sidoo kale naftooda macaan . Maqaalkani, waxaan u soo bandhigi doonaa cunto karinta brownie oo leh shukulaatada dareeraha ah gudaha, faahfaahinta tiknoolajiyada wax karinta.
Brownie leh shukulaatada dareeraha ah gudaha
Qodobka ugu muhiimsan ee borotiinka Brownie leh shukulaatada dareeraha ah ayaa ku jirta maaddada hoose ee burka iyo content sare ee subagga iyo shukulaatada lafteeda. Ka dib markii la dubayo, keega qandhada ayaa qaabkeeda si fiican u ilaalisa ilaa aad taabato qaaddo.
Waxyaabaha ay ka kooban tahay:
- subagga - 65 g;
- shukulaatada - 125 g;
- ukunta - 2 qaybood;
- sonkorta granulated - 85 g;
- bur - 15 g.
Diyaarinta
Waxaan isku xireynaa labada qaybood ee ugu horreeya ee maaddooyinka si wadajir ah ugu qubeysanaya biyaha qubeyska. Marka qaybaha shukulaatada ee qoyaanka ay ka dhalaaleen, ka soo qaad isku darka kuleylka iyo ha u qaboojin wax yar. Wakhtiga loo qaboojiyay qaboojinta waa ku filan inuu ukun iyo sonkortu u beddelo kareemka caanaha. Si aad ukun u noqotid, ku dar burka, ku celi boobka, ka dibna ku bilaw shukulaatada subagga. Marka walxahaas la diyaariyo, u kala soo qaad qaabab yar oo dhoobada ah, ka hor inta aan la shidin. Nadiifi macmacaanka ilaa 12 daqiiqo 200 200 darajo.
Recipe for brownies shukulaatada leh shukulaatada dareeraha gudaha
Si aan loogu baroorin fara badan oo shukulaatada macmacaanka ah, waxaad u kala duwanaan kartaa noocyada kala duwan ee dhadhanka dhadhanka, tusaale ahaan vanilla ama cognac / calaamad. Sidoo kale, ha ilaawin in dhadhanka macmacaankaaga ay ku dhowdahay gebi ahaanba dhadhanka shukulaatada loo isticmaalo, sidaa daraadeed, ma ahan wax qiimo leh oo lagu badbaadinayo maaddada asaasiga ah.
Waxyaabaha ay ka kooban tahay:
- shukulaatada madow - 155 g;
- subagga - 175 g;
- sonkorta lagu dubay - 55 g;
- bur - 45 g;
- ukunta - 3 qaybood;
- Ukumaha ukunta (waaweyn) - 3 gogo ';
- Calaamad - 15 ml.
Diyaarinta
Ka dib dhalaalinta shukulaatada madow, u ogolow inay wax yar qaboojiso, laakiin hubso in aysan bilaabin inay adkaato. Ku dar subagga jilicsan iyo burka shukulaatada. Si gooni ah, qoyan ukunta leh sonkorta iyo, adigoon joogtada ah, ku shub walxaha shukulaatada. Ugu dambeyntii, ku dar isku dar ah sheyga. Faafida cajiinka ku yaal foomamka cufan. Maqnaanshaha qaababka gaarka ah, waxaad isticmaali kartaa caagada caadiga ah ee koobabka loo yaqaan 'cupcakes'. Ku rid foomamka wax lagu dubo ee foornada la shiiday ilaa 200 digrii 9 daqiiqo. Ka hor intaadan ka saarin caaryada, fondrays ha ku qaboojin yar, ka dibna qurxin sonkorta budada.